Ana Isabel Martins Duarte
AuthID: R-004-Q02
11
TITLE: CATAvs.FCPfor a rapid descriptive analysis in sensory characterization of fish Full Text
AUTHORS: Frederica Silva; Ana M Duarte; Susana Mendes; Filipa R Pinto; Sonia Barroso; Rui Ganhao; Maria M Gil;
PUBLISHED: 2020, SOURCE: JOURNAL OF SENSORY STUDIES
AUTHORS: Frederica Silva; Ana M Duarte; Susana Mendes; Filipa R Pinto; Sonia Barroso; Rui Ganhao; Maria M Gil;
PUBLISHED: 2020, SOURCE: JOURNAL OF SENSORY STUDIES
INDEXED IN: Scopus WOS
12
TITLE: Quality Assessment of Chilled and Frozen Fish-Mini Review
AUTHORS: Ana M Duarte; Frederica Silva; Filipa R Pinto; Sonia Barroso; Maria Manuel Gil;
PUBLISHED: 2020, SOURCE: FOODS, VOLUME: 9, ISSUE: 12
AUTHORS: Ana M Duarte; Frederica Silva; Filipa R Pinto; Sonia Barroso; Maria Manuel Gil;
PUBLISHED: 2020, SOURCE: FOODS, VOLUME: 9, ISSUE: 12
INDEXED IN: WOS
13
TITLE: Seasonal Sensory Evaluation of Low Commercial Value or Unexploited Fish Species from the Portuguese Coast
AUTHORS: Frederica Silva; Ana M Duarte; Susana Mendes; Elisabete Magalhaes; Filipa R Pinto; Sonia Barroso; Ana Neves; Vera Sequeira; Ana Rita Vieira; Leonel Gordo; Maria Manuel Gil;
PUBLISHED: 2020, SOURCE: FOODS, VOLUME: 9, ISSUE: 12
AUTHORS: Frederica Silva; Ana M Duarte; Susana Mendes; Elisabete Magalhaes; Filipa R Pinto; Sonia Barroso; Ana Neves; Vera Sequeira; Ana Rita Vieira; Leonel Gordo; Maria Manuel Gil;
PUBLISHED: 2020, SOURCE: FOODS, VOLUME: 9, ISSUE: 12
INDEXED IN: WOS