Richard Neil Bennett
AuthID: R-000-FFX
21
TITLE: Industrial Processing of Chestnut Fruits (Castanea sativa Mill.) - Effects on Nutrients and Phytochemicals Full Text
AUTHORS: De Vasconcelos, MC; Bennett, R; Rosa, E ; Ferreira Cardoso, JV ; Nunes, F ;
PUBLISHED: 2010, SOURCE: 1st European Congress on Chestnut - Castanea in I EUROPEAN CONGRESS ON CHESTNUT - CASTANEA 2009, VOLUME: 866, ISSUE: 12
AUTHORS: De Vasconcelos, MC; Bennett, R; Rosa, E ; Ferreira Cardoso, JV ; Nunes, F ;
PUBLISHED: 2010, SOURCE: 1st European Congress on Chestnut - Castanea in I EUROPEAN CONGRESS ON CHESTNUT - CASTANEA 2009, VOLUME: 866, ISSUE: 12
22
TITLE: Biological activity of broccoli on human colon Caco-2 cells
AUTHORS: Furniss, CSM; Bennett, RN; Bacon, JR; LeGall, G; Mithen, RF;
PUBLISHED: 2010, SOURCE: Acta Horticulturae, VOLUME: 867
AUTHORS: Furniss, CSM; Bennett, RN; Bacon, JR; LeGall, G; Mithen, RF;
PUBLISHED: 2010, SOURCE: Acta Horticulturae, VOLUME: 867
INDEXED IN: 
Scopus
Scopus23
TITLE: Industrial processing effects on chestnut fruits (Castanea sativa Mill.). 1. Starch, fat, energy and fibre Full Text
AUTHORS: Maria do Carmo M Barbosa Mendes de Vasconcelos; Richard N Bennett; Eduardo A S Rosa ; Jorge V Ferreira Cardoso ;
PUBLISHED: 2009, SOURCE: INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, VOLUME: 44, ISSUE: 12
AUTHORS: Maria do Carmo M Barbosa Mendes de Vasconcelos; Richard N Bennett; Eduardo A S Rosa ; Jorge V Ferreira Cardoso ;
PUBLISHED: 2009, SOURCE: INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, VOLUME: 44, ISSUE: 12
INDEXED IN: Scopus 
WOS
Scopus WOS24
TITLE: Industrial processing effects on chestnut fruits (Castanea sativa Mill.). 2. Crude protein, free amino acids and phenolic phytochemicals Full Text
AUTHORS: Maria do Carmo M Barbosa Mendes de Vasconcelos; Richard N Bennett; Eduardo A S Rosa ; Jorge V Ferreira Cardoso ;
PUBLISHED: 2009, SOURCE: INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, VOLUME: 44, ISSUE: 12
AUTHORS: Maria do Carmo M Barbosa Mendes de Vasconcelos; Richard N Bennett; Eduardo A S Rosa ; Jorge V Ferreira Cardoso ;
PUBLISHED: 2009, SOURCE: INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, VOLUME: 44, ISSUE: 12
INDEXED IN: Scopus WOS
Scopus WOS25
TITLE: Anatomical, Chemical, and Biochemical Characterization of Cladodes from Prickly Pear [Opuntia ficus-indica (L.) Mill.] Full Text
AUTHORS: Giovanna Ginestra; Mary L Parker; Richard N Bennett; Jim Robertson; Giuseppina Mandalari; Arjan Narbad; Rosario B Lo Curto; Giuseppe Bisignano; Craig B Faulds; Keith W Waldron;
PUBLISHED: 2009, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 57, ISSUE: 21
AUTHORS: Giovanna Ginestra; Mary L Parker; Richard N Bennett; Jim Robertson; Giuseppina Mandalari; Arjan Narbad; Rosario B Lo Curto; Giuseppe Bisignano; Craig B Faulds; Keith W Waldron;
PUBLISHED: 2009, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 57, ISSUE: 21
26
TITLE: The antimicrobial effects of glucosinolates and their respective enzymatic hydrolysis products on bacteria isolated from the human intestinal tract Full Text
AUTHORS: Aires, A ; Mota, VR; Saavedra, MJ ; Rosa, EAS ; Bennett, RN;
PUBLISHED: 2009, SOURCE: JOURNAL OF APPLIED MICROBIOLOGY, VOLUME: 106, ISSUE: 6
AUTHORS: Aires, A ; Mota, VR; Saavedra, MJ ; Rosa, EAS ; Bennett, RN;
PUBLISHED: 2009, SOURCE: JOURNAL OF APPLIED MICROBIOLOGY, VOLUME: 106, ISSUE: 6
27
TITLE: Initial in vitro evaluations of the antibacterial activities of glucosinolate enzymatic hydrolysis products against plant pathogenic bacteria Full Text
AUTHORS: Aires, A ; Mota, VR; Saavedra, MJ ; Monteiro, AA ; Simoes, M ; Rosa, EAS ; Bennett, RN;
PUBLISHED: 2009, SOURCE: JOURNAL OF APPLIED MICROBIOLOGY, VOLUME: 106, ISSUE: 6
AUTHORS: Aires, A ; Mota, VR; Saavedra, MJ ; Monteiro, AA ; Simoes, M ; Rosa, EAS ; Bennett, RN;
PUBLISHED: 2009, SOURCE: JOURNAL OF APPLIED MICROBIOLOGY, VOLUME: 106, ISSUE: 6
28
TITLE: Understanding antimicrobial activities of phytochemicals against multidrug resistant bacteria and biofilms
AUTHORS: Manuel Simoes ; Richard N Bennett; Eduardo A S Rosa ;
PUBLISHED: 2009, SOURCE: NATURAL PRODUCT REPORTS, VOLUME: 26, ISSUE: 6
AUTHORS: Manuel Simoes ; Richard N Bennett; Eduardo A S Rosa ;
PUBLISHED: 2009, SOURCE: NATURAL PRODUCT REPORTS, VOLUME: 26, ISSUE: 6
INDEXED IN: Scopus WOS
Scopus WOS29
TITLE: Understanding antimicrobial activities of phytochemicals against multidrug resistant bacteria and biofilms Full Text
AUTHORS: Manuel Simões ; Richard N Bennett; Eduardo A S Rosa;
PUBLISHED: 2009, SOURCE: Nat. Prod. Rep. - Natural Product Reports, VOLUME: 26, ISSUE: 6
AUTHORS: Manuel Simões ; Richard N Bennett; Eduardo A S Rosa;
PUBLISHED: 2009, SOURCE: Nat. Prod. Rep. - Natural Product Reports, VOLUME: 26, ISSUE: 6
INDEXED IN: 
CrossRef
CrossRef30
TITLE: Industrial processing effects on chestnut fruits ( Castanea sativa Mill.). 2. Crude protein, free amino acids and phenolic phytochemicals Full Text
AUTHORS: Maria do Carmo Barbosa Mendes de Vasconce; Richard N Bennett; Eduardo A S Rosa; Jorge V Ferreira-Cardoso;
PUBLISHED: 2009, SOURCE: International Journal of Food Science & Technology, VOLUME: 44, ISSUE: 12
AUTHORS: Maria do Carmo Barbosa Mendes de Vasconce; Richard N Bennett; Eduardo A S Rosa; Jorge V Ferreira-Cardoso;
PUBLISHED: 2009, SOURCE: International Journal of Food Science & Technology, VOLUME: 44, ISSUE: 12
INDEXED IN: CrossRef
CrossRef