Beatriz Gullón Estévez
AuthID: R-004-VR8
131
TITLE: Prebiotic potential of pectins and pectic oligosaccharides derived from lemon peel wastes and sugar beet pulp: A comparative evaluation Full Text
AUTHORS: Belen Gomez; Beatriz Gullon; Remedios Yanez; Henk Schols; Jose L Alonso;
PUBLISHED: 2016, SOURCE: JOURNAL OF FUNCTIONAL FOODS, VOLUME: 20
AUTHORS: Belen Gomez; Beatriz Gullon; Remedios Yanez; Henk Schols; Jose L Alonso;
PUBLISHED: 2016, SOURCE: JOURNAL OF FUNCTIONAL FOODS, VOLUME: 20
INDEXED IN: 
WOS
WOS132
TITLE: Bioactive packaging using antioxidant extracts for the prevention of microbial food-spoilage
AUTHORS: Moreira, D; Gullon, B; Gullon, P; Gomes, A ; Tavaria, F ;
PUBLISHED: 2016, SOURCE: FOOD & FUNCTION, VOLUME: 7, ISSUE: 7
AUTHORS: Moreira, D; Gullon, B; Gullon, P; Gomes, A ; Tavaria, F ;
PUBLISHED: 2016, SOURCE: FOOD & FUNCTION, VOLUME: 7, ISSUE: 7
133
TITLE: Safety profile of solid lipid nanoparticles loaded with rosmarinic acid for oral use: in vitro and animal approaches
AUTHORS: Ana Raquel Madureira ; Sara Nunes; Debora A Campos; Joao C Fernandes; Claudia Marques ; Monica Zuzarte; Beatriz Gullon; Luis M Rodriguez Alcala; Conceicao Calhau ; Bruno Sarmento ; Ana Maria Gomes ; Maria Manuela Pintado ; Flavio Reis;
PUBLISHED: 2016, SOURCE: International Journal of Nanomedicine, VOLUME: 11
AUTHORS: Ana Raquel Madureira ; Sara Nunes; Debora A Campos; Joao C Fernandes; Claudia Marques ; Monica Zuzarte; Beatriz Gullon; Luis M Rodriguez Alcala; Conceicao Calhau ; Bruno Sarmento ; Ana Maria Gomes ; Maria Manuela Pintado ; Flavio Reis;
PUBLISHED: 2016, SOURCE: International Journal of Nanomedicine, VOLUME: 11
134
TITLE: Assessment of the prebiotic effect of quinoa and amaranth in the human intestinal ecosystem
AUTHORS: Gullón, B; Gullón, P; Tavaria, FK ; Yáñez, R;
PUBLISHED: 2016, SOURCE: Food and Function, VOLUME: 7, ISSUE: 9
AUTHORS: Gullón, B; Gullón, P; Tavaria, FK ; Yáñez, R;
PUBLISHED: 2016, SOURCE: Food and Function, VOLUME: 7, ISSUE: 9
135
TITLE: Assessment of the prebiotic effect of quinoa and amaranth in the human intestinal ecosystem
AUTHORS: Beatriz Gullon; Patricia Gullon; Freni K Tavaria; Remedios Yanez;
PUBLISHED: 2016, SOURCE: FOOD & FUNCTION, VOLUME: 7, ISSUE: 9
AUTHORS: Beatriz Gullon; Patricia Gullon; Freni K Tavaria; Remedios Yanez;
PUBLISHED: 2016, SOURCE: FOOD & FUNCTION, VOLUME: 7, ISSUE: 9
INDEXED IN: WOS
WOS136
TITLE: Influence of the addition of Lactobacillus acidophilus La-05, Bifidobacterium animalis subsp lactis Bb-12 and inulin on the technological, physicochemical, microbiological and sensory features of creamy goat cheese
AUTHORS: Barbosa, IC; Oliveira, MEG; Madruga, MS; Gullon, B; Pacheco, MTB; Gomes, AMP ; Batista, ASM; Pintado, MME ; Souza, EL; Queiroga, RCRE;
PUBLISHED: 2016, SOURCE: FOOD & FUNCTION, VOLUME: 7, ISSUE: 10
AUTHORS: Barbosa, IC; Oliveira, MEG; Madruga, MS; Gullon, B; Pacheco, MTB; Gomes, AMP ; Batista, ASM; Pintado, MME ; Souza, EL; Queiroga, RCRE;
PUBLISHED: 2016, SOURCE: FOOD & FUNCTION, VOLUME: 7, ISSUE: 10
137
TITLE: Comparison between developed models using response surface methodology (RSM) and artificial neural networks (ANNs) with the purpose to optimize oligosaccharide mixtures production from sugar beet pulp
AUTHORS: Gonzalo Astray; Beatriz Gullón; Jalel Labidi; Patricia Gullón;
PUBLISHED: 2016, SOURCE: Industrial Crops and Products, VOLUME: 92
AUTHORS: Gonzalo Astray; Beatriz Gullón; Jalel Labidi; Patricia Gullón;
PUBLISHED: 2016, SOURCE: Industrial Crops and Products, VOLUME: 92
138
TITLE: Environmental performance of biomass refining into high-added value compounds
AUTHORS: Sara González García; Beatriz Gullón; Sandra Rivas; Gumersindo Feijoo; Maria Teresa Moreira;
PUBLISHED: 2016, SOURCE: Journal of Cleaner Production, VOLUME: 120
AUTHORS: Sara González García; Beatriz Gullón; Sandra Rivas; Gumersindo Feijoo; Maria Teresa Moreira;
PUBLISHED: 2016, SOURCE: Journal of Cleaner Production, VOLUME: 120
INDEXED IN: 
Scopus
Scopus IN MY: 
ORCID
ORCID139
TITLE: Environmental performance of biomass refining into high-added value compounds
AUTHORS: Sara González-García; Beatriz Gullón; Sandra Rivas; Gumersindo Feijoo; Maria Teresa Moreira;
PUBLISHED: 2016, SOURCE: Journal of Cleaner Production, VOLUME: 120
AUTHORS: Sara González-García; Beatriz Gullón; Sandra Rivas; Gumersindo Feijoo; Maria Teresa Moreira;
PUBLISHED: 2016, SOURCE: Journal of Cleaner Production, VOLUME: 120
140
TITLE: Brazilian fruit pulps as functional foods and additives: Evaluation of bioactive compounds Full Text
AUTHORS: Mario Paz; Patricia Gullon; Fatima Barroso, MF ; Ana P Carvalho; Valentina F Domingues ; Ana M Gomes ; Helena Becker; Elisane Longhinotti; Cristina Delerue Matos ;
PUBLISHED: 2015, SOURCE: FOOD CHEMISTRY, VOLUME: 172
AUTHORS: Mario Paz; Patricia Gullon; Fatima Barroso, MF ; Ana P Carvalho; Valentina F Domingues ; Ana M Gomes ; Helena Becker; Elisane Longhinotti; Cristina Delerue Matos ;
PUBLISHED: 2015, SOURCE: FOOD CHEMISTRY, VOLUME: 172
