Robert Russell Monteith Paterson
AuthID: R-000-FK7
41
TITLE: Editorial overview: Food mycology
AUTHORS: Robert Russell M Monteith Paterson;
PUBLISHED: 2015, SOURCE: CURRENT OPINION IN FOOD SCIENCE, VOLUME: 5
AUTHORS: Robert Russell M Monteith Paterson;
PUBLISHED: 2015, SOURCE: CURRENT OPINION IN FOOD SCIENCE, VOLUME: 5
42
TITLE: Rapid detection of Ganoderrna-infected oil palms by microwave ergosterol extraction with HPLC and TLC Full Text
AUTHORS: Muniroh, MS; Sariah, M; Zainal A Z Abidin; Lima, N; Paterson, RRM;
PUBLISHED: 2014, SOURCE: JOURNAL OF MICROBIOLOGICAL METHODS, VOLUME: 100, ISSUE: 1
AUTHORS: Muniroh, MS; Sariah, M; Zainal A Z Abidin; Lima, N; Paterson, RRM;
PUBLISHED: 2014, SOURCE: JOURNAL OF MICROBIOLOGICAL METHODS, VOLUME: 100, ISSUE: 1
43
TITLE: Coffee, mycotoxins and climate change Full Text
AUTHORS: Russell R M Paterson; Nelson Lima; Marta H Taniwaki;
PUBLISHED: 2014, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 61
AUTHORS: Russell R M Paterson; Nelson Lima; Marta H Taniwaki;
PUBLISHED: 2014, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 61
44
TITLE: Biomedical effects of mushrooms with emphasis on pure compounds
AUTHORS: Paterson, RRM; Lima, N;
PUBLISHED: 2014, SOURCE: Biomedical Journal, VOLUME: 37, ISSUE: 6
AUTHORS: Paterson, RRM; Lima, N;
PUBLISHED: 2014, SOURCE: Biomedical Journal, VOLUME: 37, ISSUE: 6
45
TITLE: Comment on 'Zearalenone occurrence and human exposure'
AUTHORS: Paterson, RRM;
PUBLISHED: 2011, SOURCE: WORLD MYCOTOXIN JOURNAL, VOLUME: 4, ISSUE: 1
AUTHORS: Paterson, RRM;
PUBLISHED: 2011, SOURCE: WORLD MYCOTOXIN JOURNAL, VOLUME: 4, ISSUE: 1
INDEXED IN:
WOS

46
TITLE: Ergosterol analyses of oil palm seedlings and plants infected with Ganoderma Full Text
AUTHORS: A.W Mohd As’wad; Sariah, M; R.R.M Paterson; M.A Zainal Abidin; Lima, N;
PUBLISHED: 2011, SOURCE: Crop Protection, VOLUME: 30, ISSUE: 11
AUTHORS: A.W Mohd As’wad; Sariah, M; R.R.M Paterson; M.A Zainal Abidin; Lima, N;
PUBLISHED: 2011, SOURCE: Crop Protection, VOLUME: 30, ISSUE: 11
47
TITLE: Effects of the origins of Botrytis cinerea on earthy aromas from grape broth media further inoculated with Penicillium expansum Full Text
AUTHORS: Morales-Valle, H; L.C Silva; R.R.M Paterson; Venâncio, A; Lima, N;
PUBLISHED: 2011, SOURCE: Food Microbiology, VOLUME: 28, ISSUE: 5
AUTHORS: Morales-Valle, H; L.C Silva; R.R.M Paterson; Venâncio, A; Lima, N;
PUBLISHED: 2011, SOURCE: Food Microbiology, VOLUME: 28, ISSUE: 5
48
TITLE: Microextraction and Gas Chromatography/Mass Spectrometry for improved analysis of geosmin and other fungal "off' volatiles in grape juice Full Text
AUTHORS: Morales Valle, H ; Silva, LC; Paterson, RRM; Oliveira, JM ; Venancio, A ; Lima, N ;
PUBLISHED: 2010, SOURCE: JOURNAL OF MICROBIOLOGICAL METHODS, VOLUME: 83, ISSUE: 1
AUTHORS: Morales Valle, H ; Silva, LC; Paterson, RRM; Oliveira, JM ; Venancio, A ; Lima, N ;
PUBLISHED: 2010, SOURCE: JOURNAL OF MICROBIOLOGICAL METHODS, VOLUME: 83, ISSUE: 1
INDEXED IN:
Scopus
WOS


IN MY:
ORCID

49
TITLE: Toxicology of mycotoxins.
AUTHORS: Paterson, RR; Lima, N ;
PUBLISHED: 2010, SOURCE: EXS, VOLUME: 100
AUTHORS: Paterson, RR; Lima, N ;
PUBLISHED: 2010, SOURCE: EXS, VOLUME: 100
50
TITLE: The weaponisation of mycotoxins
AUTHORS: Paterson, RRM; Lima, N;
PUBLISHED: 2010, SOURCE: Mycotoxins in Food, Feed and Bioweapons
AUTHORS: Paterson, RRM; Lima, N;
PUBLISHED: 2010, SOURCE: Mycotoxins in Food, Feed and Bioweapons