Rui Pedro Soares de Oliveira
AuthID: R-000-G2M
31
TITLE: Antioxidant and antigenotoxic activities of Ginkgo biloba L. leaf extract are retained after in vitro gastrointestinal digestive conditions
AUTHORS: Oliveira, D; Latimer, C; Parpot, P ; Gill, CIR; Oliveira, R;
PUBLISHED: 2020, SOURCE: EUROPEAN JOURNAL OF NUTRITION, VOLUME: 59, ISSUE: 2
AUTHORS: Oliveira, D; Latimer, C; Parpot, P ; Gill, CIR; Oliveira, R;
PUBLISHED: 2020, SOURCE: EUROPEAN JOURNAL OF NUTRITION, VOLUME: 59, ISSUE: 2
32
TITLE: Endocrine-Independent Cytotoxicity of Bisphenol A Is Mediated by Increased Levels of Reactive Oxygen Species and Affects Cell Cycle Progression
AUTHORS: Špačková, J; Oliveira, D; Puškár, M; Ďurovcová, I; Gaplovská Kyselá, K; Oliveira, R; Ševčovičová, A;
PUBLISHED: 2020, SOURCE: Journal of Agricultural and Food Chemistry, VOLUME: 68, ISSUE: 3
AUTHORS: Špačková, J; Oliveira, D; Puškár, M; Ďurovcová, I; Gaplovská Kyselá, K; Oliveira, R; Ševčovičová, A;
PUBLISHED: 2020, SOURCE: Journal of Agricultural and Food Chemistry, VOLUME: 68, ISSUE: 3
33
TITLE: Constancy of the bioactivities of propolis samples collected on the same apiary over four years Full Text
AUTHORS: Freitas, AS; Cunha, A ; Cardoso, SM ; Oliveira, R; Almeida Aguiar, C ;
PUBLISHED: 2019, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 119
AUTHORS: Freitas, AS; Cunha, A ; Cardoso, SM ; Oliveira, R; Almeida Aguiar, C ;
PUBLISHED: 2019, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 119
34
TITLE: Light exposure during growth increases riboflavin production, reactive oxygen species accumulation and DNA damage in Ashbya gossypii riboflavin-overproducing strains
AUTHORS: Silva, R; Aguiar, TQ; Oliveira, R; Domingues, L ;
PUBLISHED: 2019, SOURCE: FEMS YEAST RESEARCH, VOLUME: 19, ISSUE: 1
AUTHORS: Silva, R; Aguiar, TQ; Oliveira, R; Domingues, L ;
PUBLISHED: 2019, SOURCE: FEMS YEAST RESEARCH, VOLUME: 19, ISSUE: 1
35
TITLE: Unique secondary metabolites of a Streptomyces strain isolated from extreme salty wetland show antioxidant and antibacterial activities
AUTHORS: Riahi, K; Hosni, K; Raies, A; Oliveira, R;
PUBLISHED: 2019, SOURCE: JOURNAL OF APPLIED MICROBIOLOGY, VOLUME: 127, ISSUE: 6
AUTHORS: Riahi, K; Hosni, K; Raies, A; Oliveira, R;
PUBLISHED: 2019, SOURCE: JOURNAL OF APPLIED MICROBIOLOGY, VOLUME: 127, ISSUE: 6
36
TITLE: Ginkgo biloba, DNA damage and DNA repair: Overview
AUTHORS: Oliveira, D; Johansson, B ; Oliveira, R;
PUBLISHED: 2019, SOURCE: Handbook of Nutrition, Diet, and Epigenetics, VOLUME: 3
AUTHORS: Oliveira, D; Johansson, B ; Oliveira, R;
PUBLISHED: 2019, SOURCE: Handbook of Nutrition, Diet, and Epigenetics, VOLUME: 3
37
TITLE: Quantitative assessment of DNA damage in the industrial ethanol production strain Saccharomyces cerevisiae PE-2 Full Text
AUTHORS: Silva, PC; Domingues, L ; Collins, T ; Oliveira, R; Johansson, B ;
PUBLISHED: 2018, SOURCE: FEMS YEAST RESEARCH, VOLUME: 18, ISSUE: 8
AUTHORS: Silva, PC; Domingues, L ; Collins, T ; Oliveira, R; Johansson, B ;
PUBLISHED: 2018, SOURCE: FEMS YEAST RESEARCH, VOLUME: 18, ISSUE: 8
38
TITLE: Brewer’s Spent Grains Protects against Oxidative DNA Damage in Saccharomyces cerevisiae Full Text
AUTHORS: Manuela M Moreira; Daniel O Carvalho; Rui Oliveira; Björn Johansson ; Luís F Guido;
PUBLISHED: 2017, SOURCE: Journal of Agricultural Science, VOLUME: 9, ISSUE: 7
AUTHORS: Manuela M Moreira; Daniel O Carvalho; Rui Oliveira; Björn Johansson ; Luís F Guido;
PUBLISHED: 2017, SOURCE: Journal of Agricultural Science, VOLUME: 9, ISSUE: 7
39
TITLE: Dose-dependent protective and inductive effects of xanthohumol on oxidative DNA damage in saccharomyces cerevisiae Full Text
AUTHORS: Carvalho, DO ; Oliveira, R; Johansson, B ; Guido, LF ;
PUBLISHED: 2016, SOURCE: Food Technology and Biotechnology, VOLUME: 54, ISSUE: 1
AUTHORS: Carvalho, DO ; Oliveira, R; Johansson, B ; Guido, LF ;
PUBLISHED: 2016, SOURCE: Food Technology and Biotechnology, VOLUME: 54, ISSUE: 1
40
TITLE: Antioxidant and dual dose-dependent antigenotoxic and genotoxic properties of an ethanol extract of propolis
AUTHORS: Cruz, M; Antunes, P; Paulo, L; Ferreira, AM; Cunha, A ; Almeida Aguiar, C ; Oliveira, R;
PUBLISHED: 2016, SOURCE: RSC ADVANCES, VOLUME: 6, ISSUE: 55
AUTHORS: Cruz, M; Antunes, P; Paulo, L; Ferreira, AM; Cunha, A ; Almeida Aguiar, C ; Oliveira, R;
PUBLISHED: 2016, SOURCE: RSC ADVANCES, VOLUME: 6, ISSUE: 55
