Sandra Marisa Gomes Gonçalves
AuthID: R-000-G8Z
1
TITLE: Enhancing the Biological Properties of White Chocolate: Moringa oleifera Leaf Extract as a Natural Functional Ingredient
AUTHORS: Gomes, Sandra M.; Miranda, Rita; Lúcia Santos;
PUBLISHED: 2025, SOURCE: FOODS, VOLUME: 14, ISSUE: 3
AUTHORS: Gomes, Sandra M.; Miranda, Rita; Lúcia Santos;
PUBLISHED: 2025, SOURCE: FOODS, VOLUME: 14, ISSUE: 3
2
TITLE: On the Optimization of Carob Seed Peel Extraction Using Aqueous-Based Acidic Systems Full Text
AUTHORS: Medronho, Bruno ; Boutoub, Oumaima; Duarte, Hugo; Aliano Gonzalez, Maria Jose; Guerra, Rui; Brazio, Antonio; Goncalves, Sandra; Romano, Anabela;
PUBLISHED: 2025, SOURCE: MOLECULES, VOLUME: 30, ISSUE: 7
AUTHORS: Medronho, Bruno ; Boutoub, Oumaima; Duarte, Hugo; Aliano Gonzalez, Maria Jose; Guerra, Rui; Brazio, Antonio; Goncalves, Sandra; Romano, Anabela;
PUBLISHED: 2025, SOURCE: MOLECULES, VOLUME: 30, ISSUE: 7
3
TITLE: The origins and spread of the opium poppy (Papaver somniferum L.) revealed by genomics and seed morphometrics
AUTHORS: Machado, Rui S. R.; Bonhomme, Vincent; Soteras, Rauel; Jeanty, Angele; Bouby, Laurent; Evin, Allowen; Martins, M. Joao Fernandes ; Goncalves, Sandra; Antolin, Ferran; Salavert, Aurelie; Oliveira, Hugo Rafael;
PUBLISHED: 2025, SOURCE: PHILOSOPHICAL TRANSACTIONS OF THE ROYAL SOCIETY B-BIOLOGICAL SCIENCES, VOLUME: 380, ISSUE: 1926
AUTHORS: Machado, Rui S. R.; Bonhomme, Vincent; Soteras, Rauel; Jeanty, Angele; Bouby, Laurent; Evin, Allowen; Martins, M. Joao Fernandes ; Goncalves, Sandra; Antolin, Ferran; Salavert, Aurelie; Oliveira, Hugo Rafael;
PUBLISHED: 2025, SOURCE: PHILOSOPHICAL TRANSACTIONS OF THE ROYAL SOCIETY B-BIOLOGICAL SCIENCES, VOLUME: 380, ISSUE: 1926
4
TITLE: Evaluation of the potential of achachairu peel (<i>Garcinia humilis</i>) for the fortification of cereal-based foods Full Text
AUTHORS: Gomes, Sandra M.; Rodrigues, Ilana C.; Silva, Flavio A.; Lúcia Santos;
PUBLISHED: 2024, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
AUTHORS: Gomes, Sandra M.; Rodrigues, Ilana C.; Silva, Flavio A.; Lúcia Santos;
PUBLISHED: 2024, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
5
TITLE: Unleashing the Potential of the 360° Baited Remote Underwater Video System (BRUVS): An Innovative Design for Complex Habitats
AUTHORS: Gomes, Marisa A.; Alves, Catarina M.; Faria, Fabio; Neto, Regina; Fernandes, Edgar; Troncoso, Jesus S.; Gomes, Pedro T. ;
PUBLISHED: 2024, SOURCE: JOURNAL OF MARINE SCIENCE AND ENGINEERING, VOLUME: 12, ISSUE: 8
AUTHORS: Gomes, Marisa A.; Alves, Catarina M.; Faria, Fabio; Neto, Regina; Fernandes, Edgar; Troncoso, Jesus S.; Gomes, Pedro T. ;
PUBLISHED: 2024, SOURCE: JOURNAL OF MARINE SCIENCE AND ENGINEERING, VOLUME: 12, ISSUE: 8
6
TITLE: In vitro production of secondary metabolites by Thymus plants
AUTHORS: Sandra Gonçalves; Anabela Romano;
PUBLISHED: 2024, SOURCE: Biotechnological Production of Bioactive Phytochemicals of Medicinal Value: a Comprehensive Treatise
AUTHORS: Sandra Gonçalves; Anabela Romano;
PUBLISHED: 2024, SOURCE: Biotechnological Production of Bioactive Phytochemicals of Medicinal Value: a Comprehensive Treatise
INDEXED IN: 
Scopus
Scopus7
TITLE: Elevating Cereal-Based Nutrition: <i>Moringa oleifera</i> Supplemented Bread and Biscuits
AUTHORS: Ferreira, Teresa; Gomes, Sandra M.; Lúcia Santos;
PUBLISHED: 2023, SOURCE: ANTIOXIDANTS, VOLUME: 12, ISSUE: 12
AUTHORS: Ferreira, Teresa; Gomes, Sandra M.; Lúcia Santos;
PUBLISHED: 2023, SOURCE: ANTIOXIDANTS, VOLUME: 12, ISSUE: 12
INDEXED IN: Scopus 
WOS
Scopus WOS8
TITLE: Cardiovascular protective effect of cinnamon and its major bioactive constituents: An update Full Text
AUTHORS: Das, Gitishree; Goncalves, Sandra; Basilio Heredia, J.; Romano, Anabela; Alfonso Jimenez Ortega, Luis; Gutierrez Grijalva, Erick P.; Shin, Han Seung; Patra, Jayanta Kumar;
PUBLISHED: 2022, SOURCE: JOURNAL OF FUNCTIONAL FOODS, VOLUME: 97
AUTHORS: Das, Gitishree; Goncalves, Sandra; Basilio Heredia, J.; Romano, Anabela; Alfonso Jimenez Ortega, Luis; Gutierrez Grijalva, Erick P.; Shin, Han Seung; Patra, Jayanta Kumar;
PUBLISHED: 2022, SOURCE: JOURNAL OF FUNCTIONAL FOODS, VOLUME: 97
9
TITLE: The Dominicans in Portugal from the 13th to the end of the 15th century. Elements of synthesis on their history and architecture [Les Dominicains au Portugal du XIIIe à la fin du XVe siècle. Éléments de synthèse sur leur histoire et leur architecture] [Los dominicos en Portugal desde el siglo XIII hasta finales del XV. Elementos de síntesis sobre su historia y arquitectura]
AUTHORS: Gomes, SA; Guillouët, JM;
PUBLISHED: 2022, SOURCE: Melanges de la Casa de Velazquez, ISSUE: 52-2
AUTHORS: Gomes, SA; Guillouët, JM;
PUBLISHED: 2022, SOURCE: Melanges de la Casa de Velazquez, ISSUE: 52-2
INDEXED IN: Scopus
Scopus10
TITLE: Aromatic oils from forest and their application
AUTHORS: Sandra Gonçalves; Anabela Romano;
PUBLISHED: 2021, SOURCE: Non-Timber Forest Products: Food, Healthcare and Industrial Applications
AUTHORS: Sandra Gonçalves; Anabela Romano;
PUBLISHED: 2021, SOURCE: Non-Timber Forest Products: Food, Healthcare and Industrial Applications
