Sara Cristina da Silva Cunha
AuthID: R-000-GAT
101
TITLE: Diets supplemented with Saccharina latissima influence the expression of genes related to lipid metabolism and oxidative stress modulating rainbow trout (Oncorhynchus mykiss) fillet composition Full Text
AUTHORS: Ferreira, M; Larsen, BK; Granby, K; Cunha, SC; Monteiro, C; Fernandes, JO ; Nunes, ML; Marques, A; Dias, J; Cunha, I; Castro, LFC ; Valente, LMP;
PUBLISHED: 2020, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 140
AUTHORS: Ferreira, M; Larsen, BK; Granby, K; Cunha, SC; Monteiro, C; Fernandes, JO ; Nunes, ML; Marques, A; Dias, J; Cunha, I; Castro, LFC ; Valente, LMP;
PUBLISHED: 2020, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 140
102
TITLE: Gas chromatography-mass spectrometry analysis of nine bisphenols in canned meat products and human risk estimation Full Text
AUTHORS: Cunha, SC; Inacio, T; Almada, M; Ferreira, R; Fernandes, JO ;
PUBLISHED: 2020, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 135
AUTHORS: Cunha, SC; Inacio, T; Almada, M; Ferreira, R; Fernandes, JO ;
PUBLISHED: 2020, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 135
103
TITLE: Influence of culinary practices on protein and lipid oxidation of chicken meat burgers during cooking and in vitro gastrointestinal digestion Full Text
AUTHORS: Sobral, MMC; Susana Casal ; Faria, MA; Cunha, SC; Ferreira, IMPLVO;
PUBLISHED: 2020, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 141
AUTHORS: Sobral, MMC; Susana Casal ; Faria, MA; Cunha, SC; Ferreira, IMPLVO;
PUBLISHED: 2020, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 141
104
TITLE: Validation of an Enzyme-Linked Immunosorbent Assay (ELISA) Test Kit for Determination of Aflatoxin B(1)in Corn Feed and Comparison with Liquid-Chromatography Tandem Mass Spectrometry (LC-MS/MS) Method Full Text
AUTHORS: Pereira, CS; Cunha, SC; Fernandes, JO ;
PUBLISHED: 2020, SOURCE: FOOD ANALYTICAL METHODS, VOLUME: 13, ISSUE: 9
AUTHORS: Pereira, CS; Cunha, SC; Fernandes, JO ;
PUBLISHED: 2020, SOURCE: FOOD ANALYTICAL METHODS, VOLUME: 13, ISSUE: 9
105
TITLE: Health promoting properties of blueberries: a review
AUTHORS: Sara Silva; Eduardo M Costa; Mariana Veiga; Rui M Morais; Conceicao Calhau ; Manuela Pintado;
PUBLISHED: 2020, SOURCE: CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, VOLUME: 60, ISSUE: 2
AUTHORS: Sara Silva; Eduardo M Costa; Mariana Veiga; Rui M Morais; Conceicao Calhau ; Manuela Pintado;
PUBLISHED: 2020, SOURCE: CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, VOLUME: 60, ISSUE: 2
INDEXED IN: 
WOS
WOS106
TITLE: Potential prebiotic effect of fruit and vegetable byproducts flour using in vitro gastrointestinal digestion Full Text
AUTHORS: Roberta Melquiades S Silva de Andrade; Sara Silva; Celia Maria D F da Silva Freitas Costa; Mariana Veiga; Eduardo Costa; Mariana Simoes L Larraz Ferreira; Edira Castello B D Branco de Andrade Goncalves; Manuela Estevez Pintado;
PUBLISHED: 2020, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 137
AUTHORS: Roberta Melquiades S Silva de Andrade; Sara Silva; Celia Maria D F da Silva Freitas Costa; Mariana Veiga; Eduardo Costa; Mariana Simoes L Larraz Ferreira; Edira Castello B D Branco de Andrade Goncalves; Manuela Estevez Pintado;
PUBLISHED: 2020, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 137
INDEXED IN: 
Scopus WOS
Scopus WOS107
TITLE: Double Optimization of Rivastigmine-Loaded Nanostructured Lipid Carriers (NLC) for Nose-to-Brain Delivery Using the Quality by Design (QbD) Approach: Formulation Variables and Instrumental Parameters Full Text
AUTHORS: Sara Cunha; Claudia Pina Costa; Joana A Loureiro ; Jorge Alves; Andreia F. Peixoto ; Ben Forbes; Jose Manuel S Sousa Lobo; Ana Catarina Silva ;
PUBLISHED: 2020, SOURCE: PHARMACEUTICS, VOLUME: 12, ISSUE: 7
AUTHORS: Sara Cunha; Claudia Pina Costa; Joana A Loureiro ; Jorge Alves; Andreia F. Peixoto ; Ben Forbes; Jose Manuel S Sousa Lobo; Ana Catarina Silva ;
PUBLISHED: 2020, SOURCE: PHARMACEUTICS, VOLUME: 12, ISSUE: 7
108
TITLE: Effect of the sodium reduction and smoking system on quality and safety of smoked salmon (Salmo salar) Full Text
AUTHORS: Israel Munoz; Maria D Dolors Guardia; Jacint Arnau; Paw Dalgaard; Sara Bover; Jose O Fernandes ; Carolina Monteiro; Sara C Cunha; Amparo Goncalves; Maria L Leonor Nunes; Helena Oliveira;
PUBLISHED: 2020, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 143
AUTHORS: Israel Munoz; Maria D Dolors Guardia; Jacint Arnau; Paw Dalgaard; Sara Bover; Jose O Fernandes ; Carolina Monteiro; Sara C Cunha; Amparo Goncalves; Maria L Leonor Nunes; Helena Oliveira;
PUBLISHED: 2020, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 143
INDEXED IN: WOS
WOS109
TITLE: Impact of tetrahydrocannabinol on the endocannabinoid 2-arachidonoylglycerol metabolism: ABHD6 and ABHD12 as novel players in human placenta
AUTHORS: Joao Maia; Bruno M Fonseca; Sara C Cunha; Jorge Braga; Daniela Goncalves; Natercia Teixeira; Georgina Correia da Silva ;
PUBLISHED: 2020, SOURCE: BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR AND CELL BIOLOGY OF LIPIDS, VOLUME: 1865, ISSUE: 12
AUTHORS: Joao Maia; Bruno M Fonseca; Sara C Cunha; Jorge Braga; Daniela Goncalves; Natercia Teixeira; Georgina Correia da Silva ;
PUBLISHED: 2020, SOURCE: BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR AND CELL BIOLOGY OF LIPIDS, VOLUME: 1865, ISSUE: 12
INDEXED IN: Scopus WOS
Scopus WOS110
TITLE: Effect of High Hydrostatic Pressure Extraction on Biological Activities and Phenolics Composition of Winter Savory Leaf Extracts
AUTHORS: Silvia A Moreira; Sara Silva; Eduardo Costa; Soraia Pinto; Bruno Sarmento ; Jorge A Saraiva; Manuela Pintado;
PUBLISHED: 2020, SOURCE: ANTIOXIDANTS, VOLUME: 9, ISSUE: 9
AUTHORS: Silvia A Moreira; Sara Silva; Eduardo Costa; Soraia Pinto; Bruno Sarmento ; Jorge A Saraiva; Manuela Pintado;
PUBLISHED: 2020, SOURCE: ANTIOXIDANTS, VOLUME: 9, ISSUE: 9
INDEXED IN: Scopus WOS
Scopus WOS