Tânia Sofia Granja Tavares
AuthID: R-000-H1H
1
TITLE: Cobrancosa Table Olive Fermentation as per the Portuguese Traditional Method, Using Potentially Probiotic Lactiplantibacillus pentosus i106 upon Alternative Inoculation Strategies
AUTHORS: Coimbra Gomes, Joana; Reis, Patricia J. M.; Tavares, Tania G.; Silva, Afonso A.; Mendes, Eulalia; Susana Casal ; Malcata, Francisco Xavier; Macedo, Angela C.;
PUBLISHED: 2023, SOURCE: FERMENTATION-BASEL, VOLUME: 9, ISSUE: 1
AUTHORS: Coimbra Gomes, Joana; Reis, Patricia J. M.; Tavares, Tania G.; Silva, Afonso A.; Mendes, Eulalia; Susana Casal ; Malcata, Francisco Xavier; Macedo, Angela C.;
PUBLISHED: 2023, SOURCE: FERMENTATION-BASEL, VOLUME: 9, ISSUE: 1
2
TITLE: Effects of Temperature, pH, and NaCl Concentration on Biomass and Bioactive Compound Production by Synechocystis salina
AUTHORS: Assunção, J; Amaro, HM; Tavares, T; Malcata, FX; Guedes, AC ;
PUBLISHED: 2023, SOURCE: Life, VOLUME: 13, ISSUE: 1
AUTHORS: Assunção, J; Amaro, HM; Tavares, T; Malcata, FX; Guedes, AC ;
PUBLISHED: 2023, SOURCE: Life, VOLUME: 13, ISSUE: 1
INDEXED IN: 
Scopus
Scopus3
TITLE: Antimicrobial materials for endotracheal tubes: A review on the last two decades of technological progress Full Text
AUTHORS: Alves, Diana; Grainha, Tania; Pereira, Maria Olivia; Lopes, Susana Patricia;
PUBLISHED: 2023, SOURCE: ACTA BIOMATERIALIA, VOLUME: 158
AUTHORS: Alves, Diana; Grainha, Tania; Pereira, Maria Olivia; Lopes, Susana Patricia;
PUBLISHED: 2023, SOURCE: ACTA BIOMATERIALIA, VOLUME: 158
INDEXED IN: Scopus 
WOS
Scopus WOS4
TITLE: Effects of Temperature, pH, and NaCl Concentration on Biomass and Bioactive Compound Production by Synechocystis salina Full Text
AUTHORS: Assuncao, Joana; Amaro, Helena M. M.; Tavares, Tania; Malcata, F. Xavier; Guedes, A. Catarina ;
PUBLISHED: 2023, SOURCE: LIFE-BASEL, VOLUME: 13, ISSUE: 1
AUTHORS: Assuncao, Joana; Amaro, Helena M. M.; Tavares, Tania; Malcata, F. Xavier; Guedes, A. Catarina ;
PUBLISHED: 2023, SOURCE: LIFE-BASEL, VOLUME: 13, ISSUE: 1
INDEXED IN: WOS
WOS5
TITLE: Evaluating the Probiotic Potential of Lactic Acid Bacteria Implicated in Natural Fermentation of Table Olives, cv. Cobrancosa Full Text
AUTHORS: Coimbra Gomes, Joana; Reis, Patricia J. M.; Tavares, Tania G.; Faria, Miguel A.; Malcata, F. Xavier; Macedo, Angela C.;
PUBLISHED: 2023, SOURCE: MOLECULES, VOLUME: 28, ISSUE: 8
AUTHORS: Coimbra Gomes, Joana; Reis, Patricia J. M.; Tavares, Tania G.; Faria, Miguel A.; Malcata, F. Xavier; Macedo, Angela C.;
PUBLISHED: 2023, SOURCE: MOLECULES, VOLUME: 28, ISSUE: 8
INDEXED IN: Scopus WOS
Scopus WOS6
TITLE: Sea urchin (Paracentrotus lividus) gut biomass as a co-product with antioxidant and antibacterial potential to supplement aquafeeds
AUTHORS: Pagels, Fernando; Garrido, Ines; Teixeira, Carla; Tavares, Tania G.; Costas, Benjamin; Malcata, F. Xavier; Valente, Luisa M. P.; Guedes, A. Catarina ;
PUBLISHED: 2023, SOURCE: AQUATIC LIVING RESOURCES, VOLUME: 36
AUTHORS: Pagels, Fernando; Garrido, Ines; Teixeira, Carla; Tavares, Tania G.; Costas, Benjamin; Malcata, F. Xavier; Valente, Luisa M. P.; Guedes, A. Catarina ;
PUBLISHED: 2023, SOURCE: AQUATIC LIVING RESOURCES, VOLUME: 36
INDEXED IN: Scopus WOS
Scopus WOS7
TITLE: Rehabilitation of a historically contaminated soil by different laccases and laccase-mediator system Full Text
AUTHORS: Vipotnik, Z; Michelin, M; Tavares, T;
PUBLISHED: 2022, SOURCE: JOURNAL OF SOILS AND SEDIMENTS
AUTHORS: Vipotnik, Z; Michelin, M; Tavares, T;
PUBLISHED: 2022, SOURCE: JOURNAL OF SOILS AND SEDIMENTS
INDEXED IN: Scopus WOS
Scopus WOS8
TITLE: Light Modulation for Bioactive Pigment Production in Synechocystis salina
AUTHORS: Assuncao, Joana; Pagels, Fernando; Tavares, Tania; Xavier Malcata, F.; Catarina Guedes, A. ;
PUBLISHED: 2022, SOURCE: BIOENGINEERING-BASEL, VOLUME: 9, ISSUE: 7
AUTHORS: Assuncao, Joana; Pagels, Fernando; Tavares, Tania; Xavier Malcata, F.; Catarina Guedes, A. ;
PUBLISHED: 2022, SOURCE: BIOENGINEERING-BASEL, VOLUME: 9, ISSUE: 7
INDEXED IN: WOS
WOS9
TITLE: Cobrancosa Table Olives: Characterization of Processing Method and Lactic Acid Bacteria Profile throughout Spontaneous Fermentation
AUTHORS: Reis, Patricia J. M.; Tavares, Tania G.; Rocha, Joana M.; Malcata, Francisco Xavier; Macedo, Angela C.;
PUBLISHED: 2022, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 12, ISSUE: 19
AUTHORS: Reis, Patricia J. M.; Tavares, Tania G.; Rocha, Joana M.; Malcata, Francisco Xavier; Macedo, Angela C.;
PUBLISHED: 2022, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 12, ISSUE: 19
INDEXED IN: Scopus WOS
Scopus WOS10
TITLE: Study of Lactic Acid Bacteria Biodiversity in Fermented Cobrancosa Table Olives to Determine Their Probiotic Potential
AUTHORS: Coimbra Gomes, Joana; Reis, Patricia J. M.; Tavares, Tania G.; Malcata, Francisco Xavier; Macedo, Angela C.;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 19
AUTHORS: Coimbra Gomes, Joana; Reis, Patricia J. M.; Tavares, Tania G.; Malcata, Francisco Xavier; Macedo, Angela C.;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 19
INDEXED IN: Scopus WOS
Scopus WOS