Vasco Augusto Pilão Cadavez
AuthID: R-000-HDG
1
TITLE: Effectiveness of Interventions and Control Measures in the Reduction of Campylobacter in Poultry Farms: A Comprehensive Meta-Analysis
AUTHORS: Odete Zefanias; Ursula Gonzales-Barron; Vasco Cadavez;
PUBLISHED: 2026, SOURCE: Foods, VOLUME: 15, ISSUE: 2
AUTHORS: Odete Zefanias; Ursula Gonzales-Barron; Vasco Cadavez;
PUBLISHED: 2026, SOURCE: Foods, VOLUME: 15, ISSUE: 2
2
TITLE: Growth of Listeria monocytogenes in Goat’s Pasteurized Milk Cheese During Maturation: Its Prediction from a Milk Model Medium Full Text
AUTHORS: Yara Loforte; Mariem Zanzan; André Martinho de Almeida; Vasco Cadavez; Ursula Gonzales-Barron;
PUBLISHED: 2026, SOURCE: Applied Microbiology, VOLUME: 6, ISSUE: 1
AUTHORS: Yara Loforte; Mariem Zanzan; André Martinho de Almeida; Vasco Cadavez; Ursula Gonzales-Barron;
PUBLISHED: 2026, SOURCE: Applied Microbiology, VOLUME: 6, ISSUE: 1
3
TITLE: Pathogens-in-Foods (PIF): An open-access European database of occurrence data of biological hazards in foods
AUTHORS: Gonzales Barron, Ursula; Faria, Ana Sofia; Thebault, Anne; Guillier, Laurent; Mendes, Lucas Ribeiro; Silva, Lucas Ribeiro; Messens, Winy; Kooh, Pauline; Cadavez, Vasco;
PUBLISHED: 2025, SOURCE: MICROBIAL RISK ANALYSIS, VOLUME: 29
AUTHORS: Gonzales Barron, Ursula; Faria, Ana Sofia; Thebault, Anne; Guillier, Laurent; Mendes, Lucas Ribeiro; Silva, Lucas Ribeiro; Messens, Winy; Kooh, Pauline; Cadavez, Vasco;
PUBLISHED: 2025, SOURCE: MICROBIAL RISK ANALYSIS, VOLUME: 29
4
TITLE: A Quantitative Risk Assessment Model for Listeria monocytogenes in Ready-to-Eat Cantaloupe
AUTHORS: Guillier, Laurent; Gonzales Barron, Ursula; Pouillot, Regis; Mota, Juliana De Oliveira; Allende, Ana; Kovacevic, Jovana; Guldimann, Claudia; Fazil, Aamir; Al Qadiri, Hamzah; Dong, Qingli; Hasegawa, Akio; Cadavez, Vasco; Sanaa, Moez;
PUBLISHED: 2025, SOURCE: FOODS, VOLUME: 14, ISSUE: 13
AUTHORS: Guillier, Laurent; Gonzales Barron, Ursula; Pouillot, Regis; Mota, Juliana De Oliveira; Allende, Ana; Kovacevic, Jovana; Guldimann, Claudia; Fazil, Aamir; Al Qadiri, Hamzah; Dong, Qingli; Hasegawa, Akio; Cadavez, Vasco; Sanaa, Moez;
PUBLISHED: 2025, SOURCE: FOODS, VOLUME: 14, ISSUE: 13
5
TITLE: Dynamic Modelling of <em>Listeria monocytogenes</em> Growth in a Milk Model Medium as Affected by pH and Selected Lactic Acid Bacteria Strains
AUTHORS: Yara Loforte; Mariem Zanzan; Vasco Cadavez; Ursula Gonzales-Barron;
PUBLISHED: 2025
AUTHORS: Yara Loforte; Mariem Zanzan; Vasco Cadavez; Ursula Gonzales-Barron;
PUBLISHED: 2025
6
TITLE: Dynamic Modelling of Listeria monocytogenes Growth in a Milk Model Medium as Affected by pH and Selected Lactic Acid Bacteria Strains
AUTHORS: Loforte, Yara; Zanzan, Mariem; Cadavez, Vasco; Gonzales Barron, Ursula;
PUBLISHED: 2025, SOURCE: FOODS, VOLUME: 14, ISSUE: 23
AUTHORS: Loforte, Yara; Zanzan, Mariem; Cadavez, Vasco; Gonzales Barron, Ursula;
PUBLISHED: 2025, SOURCE: FOODS, VOLUME: 14, ISSUE: 23
7
TITLE: Growth of <em>Listeria monocytogenes</em> in Goat’s Pasteurized Milk Cheese During Maturation: Its Prediction from a Milk Model Medium
AUTHORS: Yara Loforte; Mariem Zanzan; André Martinho de Almeida; Vasco Cadavez; Ursula Gonzales-Barron;
PUBLISHED: 2025
AUTHORS: Yara Loforte; Mariem Zanzan; André Martinho de Almeida; Vasco Cadavez; Ursula Gonzales-Barron;
PUBLISHED: 2025
8
TITLE: Biopreservation strategies using bacteriocins to control meat spoilage and foodborne outbreaks
AUTHORS: Fernandes, Nathalia; Achemchem, Fouad; Gonzales Barron, Ursula; Cadavez, Vasco;
PUBLISHED: 2024, SOURCE: ITALIAN JOURNAL OF FOOD SAFETY, VOLUME: 13, ISSUE: 4
AUTHORS: Fernandes, Nathalia; Achemchem, Fouad; Gonzales Barron, Ursula; Cadavez, Vasco;
PUBLISHED: 2024, SOURCE: ITALIAN JOURNAL OF FOOD SAFETY, VOLUME: 13, ISSUE: 4
INDEXED IN:
Scopus
WOS
9
TITLE: Meta-Analysis of In Vitro Antimicrobial Capacity of Extracts and Essential Oils of Syzygium aromaticum, Citrus L. and Origanum L.: Contrasting the Results of Different Antimicrobial Susceptibility Methods
AUTHORS: Silva, Beatriz Nunes; Bonilla Luque, Olga Maria; Possas, Aricia; Ezzaky, Youssef; Elmoslih, Abdelkhaleq; Teixeira, Jose Antonio; Achemchem, Fouad; Valero, Antonio; Cadavez, Vasco; Gonzales Barron, Ursula;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 6
AUTHORS: Silva, Beatriz Nunes; Bonilla Luque, Olga Maria; Possas, Aricia; Ezzaky, Youssef; Elmoslih, Abdelkhaleq; Teixeira, Jose Antonio; Achemchem, Fouad; Valero, Antonio; Cadavez, Vasco; Gonzales Barron, Ursula;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 6
10
TITLE: In vitro antimicrobial activity of extracts and essential oils of Cinnamomum, Salvia, and Mentha spp. against foodborne pathogens: A meta-analysis study Full Text
AUTHORS: Ezzaky, Youssef; Elmoslih, Abdelkhaleq; Silva, Beatriz Nunes; Bonilla Luque, Olga Maria; Possas, Aricia; Valero, Antonio; Cadavez, Vasco; Gonzales Barron, Ursula; Achemchem, Fouad;
PUBLISHED: 2023, SOURCE: COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, VOLUME: 22, ISSUE: 6
AUTHORS: Ezzaky, Youssef; Elmoslih, Abdelkhaleq; Silva, Beatriz Nunes; Bonilla Luque, Olga Maria; Possas, Aricia; Valero, Antonio; Cadavez, Vasco; Gonzales Barron, Ursula; Achemchem, Fouad;
PUBLISHED: 2023, SOURCE: COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, VOLUME: 22, ISSUE: 6