Marina Sokovic
AuthID: R-006-ZQ0
91
TITLE: Nutrients and non-nutrients composition and bioactivity of wild and cultivated Coprinus comatus (O.F.Müll.) Pers. Full Text
AUTHORS: Dejan Stojković; Filipa S Reis; Lillian Barros; Jasmina Glamočlija; Ana Ćirić; Leo J.I.D van Griensven; Marina Soković; Isabel C.F.R Ferreira;
PUBLISHED: 2013, SOURCE: Food and Chemical Toxicology, VOLUME: 59
AUTHORS: Dejan Stojković; Filipa S Reis; Lillian Barros; Jasmina Glamočlija; Ana Ćirić; Leo J.I.D van Griensven; Marina Soković; Isabel C.F.R Ferreira;
PUBLISHED: 2013, SOURCE: Food and Chemical Toxicology, VOLUME: 59
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CrossRef92
TITLE: Chemical characterization of Agaricus bohusii, antioxidant potential and antifungal preserving properties when incorporated in cream cheese Full Text
AUTHORS: Filipa S Reis; Dejan Stojkovic; Marina Sokovic; Jasmina Glamoclija; Ana Ciric; Lillian Barros ; Isabel C F R Ferreira ;
PUBLISHED: 2012, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 48, ISSUE: 2
AUTHORS: Filipa S Reis; Dejan Stojkovic; Marina Sokovic; Jasmina Glamoclija; Ana Ciric; Lillian Barros ; Isabel C F R Ferreira ;
PUBLISHED: 2012, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 48, ISSUE: 2
