Isabel Cristina Fernandes Rodrigues Ferreira


AuthID: R-000-67R

Confirmed Publications: 181



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TITLE: Mediterranean non-cultivated vegetables as dietary sources of compounds with antioxidant and biological activity  Full Text
AUTHORS: Patricia Morales; Isabel C F R Ferreira ; Ana Maria Carvalho ; Ma C Cortes Sanchez Mata; Montana Camara; Virginia Fernandez Ruiz; Manuel Pardo de Santayana; Javier Tardio;
PUBLISHED: 2014, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 55, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
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TITLE: Wild mushroom extracts potentiate the action of standard antibiotics against multiresistant bacteria  Full Text
AUTHORS: Alves, MJ; Ferreira, ICFR ; Lourenco, I; Castro, A; Pereira, L; Martins, A; Pintado, M ;
PUBLISHED: 2014, SOURCE: JOURNAL OF APPLIED MICROBIOLOGY, VOLUME: 116, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 4
IN MY: ORCID
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TITLE: Analytical Methods Applied to the Chemical Characterization and Antioxidant Properties of Three Wild Edible Mushroom Species from Northeastern Portugal  Full Text
AUTHORS: Reis, FS; Barros, L ; Sousa, MJ; Martins, A; Ferreira, ICFR ;
PUBLISHED: 2013, SOURCE: Food Analytical Methods, VOLUME: 7, ISSUE: 3
INDEXED IN: Scopus CrossRef
IN MY: ORCID
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TITLE: Antibacterial activity of Veronica montana L. extract and of protocatechuic acid incorporated in a food system  Full Text
AUTHORS: Dejan S Stojkovic; Jelena Zivkovic; Marina Sokovic; Jasmina Glamoclija; Isabel C F R Ferreira ; Teodora Jankovic; Zoran Maksimovic;
PUBLISHED: 2013, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 55
INDEXED IN: Scopus WOS
IN MY: ORCID | ResearcherID
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