1
TITLE: Cross-cultural consumer perceptions of service quality in restaurants
AUTHORS: Ilija Djekic; Kevin Kane; Nikola Tomic; Eleni Kalogianni; Ada Rocha ; Lamprini Zamioudi; Rita Pacheco;
PUBLISHED: 2016, SOURCE: NUTRITION & FOOD SCIENCE, VOLUME: 46, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef: 14
2
TITLE: Food hygiene practices in different food establishments  Full Text
AUTHORS: Ilija Djekic; Nada Smigic; Eleni P Kalogianni; Ada Rocha ; Lamprini Zamioudi; Rita Pacheco;
PUBLISHED: 2014, SOURCE: FOOD CONTROL, VOLUME: 39, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 40