Armando Albino Dias Venâncio
AuthID: R-000-2GK
1
TITLE: Mycotoxins in plant-based beverages: a study on occurrence in the Brazilian market Full Text
AUTHORS: Kerstner, Francine; Oliveira, Crislei Ferreira de; Venancio, Armando; Silva, Carla; Buffon, Jaqueline Garda;
PUBLISHED: 2025, SOURCE: FOOD CHEMISTRY, VOLUME: 492
AUTHORS: Kerstner, Francine; Oliveira, Crislei Ferreira de; Venancio, Armando; Silva, Carla; Buffon, Jaqueline Garda;
PUBLISHED: 2025, SOURCE: FOOD CHEMISTRY, VOLUME: 492
IN MY:
ORCID |
CIÊNCIAVITAE
CIÊNCIAVITAE2
TITLE: Assessment of farmer's knowledge and attitudes toward fungi and mycotoxin contamination in staple crops in southern Mozambique
AUTHORS: Bila, Joao; Macuamule, Custodia; Bombe, Amina; Ribeiro, Maria Isabel; Venancio, Armando; Afonso, Sandra; Rodrigues, Paula ;
PUBLISHED: 2025, SOURCE: FRONTIERS IN SUSTAINABLE FOOD SYSTEMS, VOLUME: 9
AUTHORS: Bila, Joao; Macuamule, Custodia; Bombe, Amina; Ribeiro, Maria Isabel; Venancio, Armando; Afonso, Sandra; Rodrigues, Paula ;
PUBLISHED: 2025, SOURCE: FRONTIERS IN SUSTAINABLE FOOD SYSTEMS, VOLUME: 9
IN MY:
ORCID |
CIÊNCIAVITAE
CIÊNCIAVITAE3
TITLE: Evaluation of corn drying and storage techniques to mitigate damage and total aflatoxin contamination in Mozambique Full Text
AUTHORS: Matusse, Claudio; Bila, Joao; Macuamule, Custodia; Sampaio, Ana ; Venancio, Armando; Rodrigues, Paula ;
PUBLISHED: 2025, SOURCE: JOURNAL OF STORED PRODUCTS RESEARCH, VOLUME: 114
AUTHORS: Matusse, Claudio; Bila, Joao; Macuamule, Custodia; Sampaio, Ana ; Venancio, Armando; Rodrigues, Paula ;
PUBLISHED: 2025, SOURCE: JOURNAL OF STORED PRODUCTS RESEARCH, VOLUME: 114
IN MY:
ORCID |
CIÊNCIAVITAE
CIÊNCIAVITAE4
TITLE: Mycotoxins in maize: mitigation actions, with a chain management approach Full Text
AUTHORS: Roberta Palumbo; Ana Goncalves; Athanasios Gkrillas; Antonio Logrieco; Jean Lou Dorne; Chiara Dall'asta; Armando Venancio; Paola Battilani;
PUBLISHED: 2020, SOURCE: PHYTOPATHOLOGIA MEDITERRANEA, VOLUME: 59, ISSUE: 1
AUTHORS: Roberta Palumbo; Ana Goncalves; Athanasios Gkrillas; Antonio Logrieco; Jean Lou Dorne; Chiara Dall'asta; Armando Venancio; Paola Battilani;
PUBLISHED: 2020, SOURCE: PHYTOPATHOLOGIA MEDITERRANEA, VOLUME: 59, ISSUE: 1
INDEXED IN:
WOS
5
TITLE: Valproate semisodium-induced encephalopathy: Diet and polypharmacy interactions
AUTHORS: Silva, NR; Venancio, A;
PUBLISHED: 2012, SOURCE: Psychiatrist, VOLUME: 36, ISSUE: 4
AUTHORS: Silva, NR; Venancio, A;
PUBLISHED: 2012, SOURCE: Psychiatrist, VOLUME: 36, ISSUE: 4
INDEXED IN:
Scopus
CrossRef
CrossRef6
TITLE: Mycobiota and mycotoxins of almonds and chestnuts with special reference to aflatoxins Full Text
AUTHORS: Paula C A Rodrigues; Armando Venâncio; Nelson Lima;
PUBLISHED: 2012
AUTHORS: Paula C A Rodrigues; Armando Venâncio; Nelson Lima;
PUBLISHED: 2012
INDEXED IN:
Handle
Handle7
TITLE: Aflatoxigenic fungi and aflatoxins in Portuguese almonds Full Text
AUTHORS: P. Rodrigues; Armando Venâncio; Nelson Lima;
PUBLISHED: 2012
AUTHORS: P. Rodrigues; Armando Venâncio; Nelson Lima;
PUBLISHED: 2012
INDEXED IN:
Handle
Handle8
TITLE: Abstract book of One Day Meeting "Trends in Mycology"
AUTHORS: Nelson Lima; Armando Venâncio; Paterson, R. R. M.; Isabel M Santos;
PUBLISHED: 2005
AUTHORS: Nelson Lima; Armando Venâncio; Paterson, R. R. M.; Isabel M Santos;
PUBLISHED: 2005
INDEXED IN:
Handle
Handle9
TITLE: Transformation of a flocculatingSaccharomyces cerevisiae using lithium acetate and pYAC4 Full Text
AUTHORS: Armando Venâncio; Lucília Domingues; Nelson Lima;
PUBLISHED: 1999, SOURCE: Journal of Basic Microbiology - J. Basic Microbiol., VOLUME: 39, ISSUE: 1
AUTHORS: Armando Venâncio; Lucília Domingues; Nelson Lima;
PUBLISHED: 1999, SOURCE: Journal of Basic Microbiology - J. Basic Microbiol., VOLUME: 39, ISSUE: 1
INDEXED IN:
CrossRef
CrossRef