Ana Vanessa Basto Regueiras
AuthID: R-000-T2G
1
TITLE: Nutritional, organoleptic and sensory quality of market-sized European sea bass (Dicentrarchus labrax) fed defatted Tenebrio molitor larvae meal as main protein source Full Text
AUTHORS: Basto, Ana; Marques, Alexandra; Silva, Andreia; Sa, Tiago; Sousa, Vera; Oliveira, M. Beatriz P. P. ; Aires, Tiago; Valente, Luisa M. P.;
PUBLISHED: 2023, SOURCE: AQUACULTURE, VOLUME: 566
AUTHORS: Basto, Ana; Marques, Alexandra; Silva, Andreia; Sa, Tiago; Sousa, Vera; Oliveira, M. Beatriz P. P. ; Aires, Tiago; Valente, Luisa M. P.;
PUBLISHED: 2023, SOURCE: AQUACULTURE, VOLUME: 566
2
TITLE: Replacement of fish oil by alternative n-3 LC-PUFA rich lipid sources in diets for European sea bass (<i>Dicentrarchus labrax</i>)
AUTHORS: Marques, Alexandra; Canada, Paula; Costa, Catia; Basto, Ana; Piloto, Fatima; Salgado, Maria Antonia; Abreu, Helena; Dias, Jorge; Valente, Luisa M. P.;
PUBLISHED: 2023, SOURCE: FRONTIERS IN MARINE SCIENCE, VOLUME: 10
AUTHORS: Marques, Alexandra; Canada, Paula; Costa, Catia; Basto, Ana; Piloto, Fatima; Salgado, Maria Antonia; Abreu, Helena; Dias, Jorge; Valente, Luisa M. P.;
PUBLISHED: 2023, SOURCE: FRONTIERS IN MARINE SCIENCE, VOLUME: 10
3
TITLE: Potential Anti-Obesity, Anti-Steatosis, and Anti-Inflammatory Properties of Extracts from the Microalgae Chlorella vulgaris and Chlorococcum amblystomatis under Different Growth Conditions Full Text
AUTHORS: Regueiras, A; Huguet, A; Conde, T; Couto, D; Domingues, P; Domingues, MR; Costa, AM ; da Silva, JL; Vasconcelos, V ; Urbatzka, R;
PUBLISHED: 2022, SOURCE: MARINE DRUGS, VOLUME: 20, ISSUE: 1
AUTHORS: Regueiras, A; Huguet, A; Conde, T; Couto, D; Domingues, P; Domingues, MR; Costa, AM ; da Silva, JL; Vasconcelos, V ; Urbatzka, R;
PUBLISHED: 2022, SOURCE: MARINE DRUGS, VOLUME: 20, ISSUE: 1
INDEXED IN: 
WOS
WOS4
TITLE: The Use of Defatted Tenebrio molitor Larvae Meal as a Main Protein Source Is Supported in European Sea Bass (Dicentrarchus labrax) by Data on Growth Performance, Lipid Metabolism, and Flesh Quality Full Text
AUTHORS: Basto, A; Calduch Giner, J; Oliveira, B; Petit, L; Sa, T; Maia, MRG ; Fonseca, SC ; Matos, E; Perez Sanchez, J; Valente, LMP ;
PUBLISHED: 2021, SOURCE: FRONTIERS IN PHYSIOLOGY, VOLUME: 12
AUTHORS: Basto, A; Calduch Giner, J; Oliveira, B; Petit, L; Sa, T; Maia, MRG ; Fonseca, SC ; Matos, E; Perez Sanchez, J; Valente, LMP ;
PUBLISHED: 2021, SOURCE: FRONTIERS IN PHYSIOLOGY, VOLUME: 12
5
TITLE: Nutritional value of different insect larvae meals as protein sources for European sea bass (Dicentrarchus labrax) juveniles Full Text
AUTHORS: Ana Basto; Elisabete Matos; Luisa M P Valente;
PUBLISHED: 2020, SOURCE: AQUACULTURE, VOLUME: 521
AUTHORS: Ana Basto; Elisabete Matos; Luisa M P Valente;
PUBLISHED: 2020, SOURCE: AQUACULTURE, VOLUME: 521
INDEXED IN: 
Scopus WOS
Scopus WOS6
TITLE: Soybean meal replacement by corn distillers dried grains with solubles (DDGS) and exogenous non-starch polysaccharidases supplementation in diets for gilthead seabream (Sparus aurata) juveniles Full Text
AUTHORS: Alexandre F Diogenes; Ana Basto; Tassia T Estevao Rodrigues; Sara Moutinho; Tiago Aires; Aires Oliva Teles ; Helena Peres ;
PUBLISHED: 2019, SOURCE: AQUACULTURE, VOLUME: 500
AUTHORS: Alexandre F Diogenes; Ana Basto; Tassia T Estevao Rodrigues; Sara Moutinho; Tiago Aires; Aires Oliva Teles ; Helena Peres ;
PUBLISHED: 2019, SOURCE: AQUACULTURE, VOLUME: 500
7
TITLE: Can the inclusion of black soldier fly (Hermetia illucens) in diet affect the flesh quality/nutritional traits of rainbow trout (Oncorhynchus mykiss) after freezing and cooking? Full Text
AUTHORS: Giulia Secci; Simone Mancini; Valeria Iaconisi; Laura Gasco; Ana Basto; Giuliana Parisi;
PUBLISHED: 2019, SOURCE: INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION, VOLUME: 70, ISSUE: 2
AUTHORS: Giulia Secci; Simone Mancini; Valeria Iaconisi; Laura Gasco; Ana Basto; Giuliana Parisi;
PUBLISHED: 2019, SOURCE: INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION, VOLUME: 70, ISSUE: 2
INDEXED IN: WOS
WOS8
TITLE: Diversity of intertidal marine sponges from the western coast of Portugal (North-east Atlantic)
AUTHORS: Regueiras, A; Alex, A; Costa, MS; Pereira, S; Vasconcelos, V ;
PUBLISHED: 2019, SOURCE: JOURNAL OF THE MARINE BIOLOGICAL ASSOCIATION OF THE UNITED KINGDOM, VOLUME: 99, ISSUE: 6
AUTHORS: Regueiras, A; Alex, A; Costa, MS; Pereira, S; Vasconcelos, V ;
PUBLISHED: 2019, SOURCE: JOURNAL OF THE MARINE BIOLOGICAL ASSOCIATION OF THE UNITED KINGDOM, VOLUME: 99, ISSUE: 6
INDEXED IN: Scopus WOS
Scopus WOS9
TITLE: Growth performance and nutrient utilisation of Senegalese sole fed vegetable oils in plant protein-rich diets from juvenile to market size Full Text
AUTHORS: Ricardo Pereira; Ana Basto; Marta Conde Sieira; Fatima Linares; Jose Luis R Rodriguez Villanueva; Gema Pazos Sieira; Jose Luis Soengas; Luisa M P Valente;
PUBLISHED: 2019, SOURCE: AQUACULTURE, VOLUME: 511
AUTHORS: Ricardo Pereira; Ana Basto; Marta Conde Sieira; Fatima Linares; Jose Luis R Rodriguez Villanueva; Gema Pazos Sieira; Jose Luis Soengas; Luisa M P Valente;
PUBLISHED: 2019, SOURCE: AQUACULTURE, VOLUME: 511
INDEXED IN: Scopus WOS
Scopus WOS10
TITLE: Cyanobacterial diversity held in microbial biological resource centers as a biotechnological asset: the case study of the newly established LEGE culture collection Full Text
AUTHORS: Vitor Ramos; Joao Morais; Raquel Castelo Branco; Angela Pinheiro; Joana Martins; Ana Regueiras; Ana L Pereira; Viviana R Lopes; Barbara Frazo; Dina Gomes; Cristiana Moreira; Maria Sofia Costa; Sebastien Brule; Silvia Faustino; Rosario Martins; Martin Saker; Joana Osswald; Pedro N Leao ; Vitor M Vasconcelos ;
PUBLISHED: 2018, SOURCE: JOURNAL OF APPLIED PHYCOLOGY, VOLUME: 30, ISSUE: 3
AUTHORS: Vitor Ramos; Joao Morais; Raquel Castelo Branco; Angela Pinheiro; Joana Martins; Ana Regueiras; Ana L Pereira; Viviana R Lopes; Barbara Frazo; Dina Gomes; Cristiana Moreira; Maria Sofia Costa; Sebastien Brule; Silvia Faustino; Rosario Martins; Martin Saker; Joana Osswald; Pedro N Leao ; Vitor M Vasconcelos ;
PUBLISHED: 2018, SOURCE: JOURNAL OF APPLIED PHYCOLOGY, VOLUME: 30, ISSUE: 3
