Manuela Maria da Silva Moreira
AuthID: R-000-W8C
1
TITLE: Valorization of Strawberry Tree Berries and Beeswax from Montesinho Natural Park for Cosmetic Industry-A Case Study Formulation
AUTHORS: Lamas, Mariana; Silva, Ana Margarida; Moreira, Manuela M.; Maia, Maria Luz; Domingues, Valentina F.; Delerue Matos, Cristina; Amaral, Maria Helena ; Fernandes, Virginia Cruz; Rodrigues, Francisca;
PUBLISHED: 2024, SOURCE: ANTIOXIDANTS, VOLUME: 13, ISSUE: 10
AUTHORS: Lamas, Mariana; Silva, Ana Margarida; Moreira, Manuela M.; Maia, Maria Luz; Domingues, Valentina F.; Delerue Matos, Cristina; Amaral, Maria Helena ; Fernandes, Virginia Cruz; Rodrigues, Francisca;
PUBLISHED: 2024, SOURCE: ANTIOXIDANTS, VOLUME: 13, ISSUE: 10
2
TITLE: Demystifying E407 and E407a Additives (Carrageenans) Through Their Gastronomic Alchemy: A Contribution to Increase Consumer Sovereignty
AUTHORS: Carla Matos; Manuela M Moreira; Hélio Loureiro; Lígia Rebelo Gomes;
PUBLISHED: 2024, SOURCE: Gastronomy, VOLUME: 2, ISSUE: 4
AUTHORS: Carla Matos; Manuela M Moreira; Hélio Loureiro; Lígia Rebelo Gomes;
PUBLISHED: 2024, SOURCE: Gastronomy, VOLUME: 2, ISSUE: 4
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TITLE: Techniques for Extraction of Brewer's Spent Grain Polyphenols: a Review Full Text
AUTHORS: Luis F Guido ; Manuela M Moreira;
PUBLISHED: 2017, SOURCE: FOOD AND BIOPROCESS TECHNOLOGY, VOLUME: 10, ISSUE: 7
AUTHORS: Luis F Guido ; Manuela M Moreira;
PUBLISHED: 2017, SOURCE: FOOD AND BIOPROCESS TECHNOLOGY, VOLUME: 10, ISSUE: 7
