Mahesh Chandra
AuthID: R-000-XEZ
1
TITLE: Role of p-Coumaric Acid and Micronutrients in Sulfur Dioxide Tolerance in Brettanomyces bruxellensis
AUTHORS: Chandra, Mahesh; Branco, Patricia; Prista, Catarina; Malfeito Ferreira, Manuel;
PUBLISHED: 2023, SOURCE: BEVERAGES, VOLUME: 9, ISSUE: 3
AUTHORS: Chandra, Mahesh; Branco, Patricia; Prista, Catarina; Malfeito Ferreira, Manuel;
PUBLISHED: 2023, SOURCE: BEVERAGES, VOLUME: 9, ISSUE: 3
INDEXED IN: 
Scopus 
WOS
Scopus WOS2
TITLE: Wine Microbial Consortium: Seasonal Sources and Vectors Linking Vineyard and Winery Environments
AUTHORS: Camilo, Sofia; Chandra, Mahesh; Branco, Patricia; Malfeito Ferreira, Manuel;
PUBLISHED: 2022, SOURCE: FERMENTATION-BASEL, VOLUME: 8, ISSUE: 7
AUTHORS: Camilo, Sofia; Chandra, Mahesh; Branco, Patricia; Malfeito Ferreira, Manuel;
PUBLISHED: 2022, SOURCE: FERMENTATION-BASEL, VOLUME: 8, ISSUE: 7
INDEXED IN: Scopus WOS
Scopus WOS3
TITLE: Off-Flavours and Unpleasantness Are Cues for the Recognition and Valorization of Organic Wines by Experienced Tasters
AUTHORS: Mylena Romano; Mahesh Chandra; Mkrtich Harutunyan; Taciana Savian; Cristian Villegas; Valeria Minim; Manuel Malfeito Ferreira;
PUBLISHED: 2020, SOURCE: FOODS, VOLUME: 9, ISSUE: 1
AUTHORS: Mylena Romano; Mahesh Chandra; Mkrtich Harutunyan; Taciana Savian; Cristian Villegas; Valeria Minim; Manuel Malfeito Ferreira;
PUBLISHED: 2020, SOURCE: FOODS, VOLUME: 9, ISSUE: 1
INDEXED IN: Scopus WOS
Scopus WOS4
TITLE: Forest Oak Woodlands and Fruit Tree Soils Are Reservoirs of Wine-Related Yeast Species
AUTHORS: Mahesh Chandra; Mariana Mota; Ana Carla Silva; Manuel Malfeito Ferreira;
PUBLISHED: 2020, SOURCE: AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE, VOLUME: 71, ISSUE: 3
AUTHORS: Mahesh Chandra; Mariana Mota; Ana Carla Silva; Manuel Malfeito Ferreira;
PUBLISHED: 2020, SOURCE: AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE, VOLUME: 71, ISSUE: 3
INDEXED IN: Scopus WOS
Scopus WOS5
TITLE: Influence of Brettanomyces ethylphenols on red wine aroma evaluated by consumers in the United States and Portugal Full Text
AUTHORS: Megan R Schumaker; Mahesh Chandra; Manuel Malfeito Ferreira; Carolyn F Ross;
PUBLISHED: 2017, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 100
AUTHORS: Megan R Schumaker; Mahesh Chandra; Manuel Malfeito Ferreira; Carolyn F Ross;
PUBLISHED: 2017, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 100
INDEXED IN: WOS
WOS6
TITLE: Growth and volatile phenol production by Brettanomyces bruxellensis in different grapevine varieties during fermentation and in finished wine Full Text
AUTHORS: Mahesh Chandra; Ines Madeira; Ana Rute Coutinho; Helena Albergaria; Manuel Malfeito Ferreira;
PUBLISHED: 2016, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 242, ISSUE: 4
AUTHORS: Mahesh Chandra; Ines Madeira; Ana Rute Coutinho; Helena Albergaria; Manuel Malfeito Ferreira;
PUBLISHED: 2016, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 242, ISSUE: 4
7
TITLE: Growth and volatile phenol production by Brettanomyces bruxellensis in different grapevine varieties during fermentation and in finished wine
AUTHORS: Chandra, M; Madeira, I; Coutinho, AR; Albergaria, H; Malfeito Ferreira, M;
PUBLISHED: 2016, SOURCE: European Food Research and Technology, VOLUME: 242, ISSUE: 4
AUTHORS: Chandra, M; Madeira, I; Coutinho, AR; Albergaria, H; Malfeito Ferreira, M;
PUBLISHED: 2016, SOURCE: European Food Research and Technology, VOLUME: 242, ISSUE: 4
INDEXED IN: Scopus
Scopus8
TITLE: Effect of Ethanol, Sulfur Dioxide and Glucose on the Growth of Wine Spoilage Yeasts Using Response Surface Methodology Full Text
AUTHORS: Mahesh Chandra; Ines Oro; Suzana Ferreira Dias; Manuel Malfeito Ferreira;
PUBLISHED: 2015, SOURCE: PLOS ONE, VOLUME: 10, ISSUE: 6
AUTHORS: Mahesh Chandra; Ines Oro; Suzana Ferreira Dias; Manuel Malfeito Ferreira;
PUBLISHED: 2015, SOURCE: PLOS ONE, VOLUME: 10, ISSUE: 6
9
TITLE: Dl-2 Aminobutyric acid and calliterpinone are the potential stimulators of Trichoderma cellulase activities Full Text
AUTHORS: Chandra, M; Sangwan, NS; Kumar, H; Singh, AK; Kalra, A;
PUBLISHED: 2014, SOURCE: Biomass and Bioenergy, VOLUME: 62
AUTHORS: Chandra, M; Sangwan, NS; Kumar, H; Singh, AK; Kalra, A;
PUBLISHED: 2014, SOURCE: Biomass and Bioenergy, VOLUME: 62
INDEXED IN: Scopus 
CrossRef
Scopus CrossRef10
TITLE: A Response Surface Methodology study on the role of factors affecting growth and volatile phenol production by Brettanomyces bruxellensis ISA 2211 in wine Full Text
AUTHORS: Chandra, M; Barata, A; Ferreira Dias, S; Malfeito Ferreira, M; Loureiro, V;
PUBLISHED: 2014, SOURCE: FOOD MICROBIOLOGY, VOLUME: 42
AUTHORS: Chandra, M; Barata, A; Ferreira Dias, S; Malfeito Ferreira, M; Loureiro, V;
PUBLISHED: 2014, SOURCE: FOOD MICROBIOLOGY, VOLUME: 42
