Cristina Maria Riscado Pereira Mateus Alfaia
AuthID: R-000-40K
11
TITLE: Lipid composition and nutritional value of some meats with Protected Designation of Origin (PDO)
AUTHORS: José A M Prates; Verónica Ribeiro; Mário Quaresma; Marta Lourenço; Susana Martins; Susana Alves; Ana Portugal; Matilde Castro; Carlos M G Fontes; Rui J B Bessa; Cristina M Alfaia;
PUBLISHED: 2007
AUTHORS: José A M Prates; Verónica Ribeiro; Mário Quaresma; Marta Lourenço; Susana Martins; Susana Alves; Ana Portugal; Matilde Castro; Carlos M G Fontes; Rui J B Bessa; Cristina M Alfaia;
PUBLISHED: 2007
INDEXED IN: 
Handle
Handle12
TITLE: Gamma irradiation effect on fatty acid composition and conjugated linoleic acid isomers of lamb meat
AUTHORS: Cristina M M Alfaia; Paulo J L Ribeiro; Matilde L F Castro; Rui J B Bessa; José A M Prates;
PUBLISHED: 2007
AUTHORS: Cristina M M Alfaia; Paulo J L Ribeiro; Matilde L F Castro; Rui J B Bessa; José A M Prates;
PUBLISHED: 2007
INDEXED IN: Handle
Handle13
TITLE: Functional foods from animal sources and their physiologically active components
AUTHORS: Prates, JAM ; Mateus, CMRP;
PUBLISHED: 2002, SOURCE: REVUE DE MEDECINE VETERINAIRE, VOLUME: 153, ISSUE: 3
AUTHORS: Prates, JAM ; Mateus, CMRP;
PUBLISHED: 2002, SOURCE: REVUE DE MEDECINE VETERINAIRE, VOLUME: 153, ISSUE: 3
INDEXED IN: 
Scopus 
WOS
Scopus WOS