Elsa J. M. O. Moreira
AuthID: R-00F-YGN
1
TITLE: Effect of in vitro gastrointestinal digestion on the total phenolic contents and antioxidant activity of wild Mediterranean edible plant extracts Full Text
AUTHORS: Sandra Goncalves; Elsa Moreira; Paula B Andrade ; Patricia Valentao ; Anabela Romano;
PUBLISHED: 2019, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 245, ISSUE: 3
AUTHORS: Sandra Goncalves; Elsa Moreira; Paula B Andrade ; Patricia Valentao ; Anabela Romano;
PUBLISHED: 2019, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 245, ISSUE: 3
INDEXED IN: 
WOS
WOS2
TITLE: Bioactive properties of Chamaerops humilis L.: antioxidant and enzyme inhibiting activities of extracts from leaves, seeds, pulp and peel
AUTHORS: Sandra Goncalves; Joana Medronho; Elsa Moreira; Clara Grosso; Paula B Andrade ; Patricia Valentao ; Anabela Romano;
PUBLISHED: 2018, SOURCE: 3 BIOTECH, VOLUME: 8
AUTHORS: Sandra Goncalves; Joana Medronho; Elsa Moreira; Clara Grosso; Paula B Andrade ; Patricia Valentao ; Anabela Romano;
PUBLISHED: 2018, SOURCE: 3 BIOTECH, VOLUME: 8
INDEXED IN: WOS
WOS3
TITLE: Phenolic profile, antioxidant activity and enzyme inhibitory activities of extracts from aromatic plants used in Mediterranean diet Full Text
AUTHORS: Sandra Goncalves; Elsa Moreira; Clara Grosso; Paula B Andrade ; Patricia Valentao ; Anabela Romano;
PUBLISHED: 2017, SOURCE: JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, VOLUME: 54, ISSUE: 1
AUTHORS: Sandra Goncalves; Elsa Moreira; Clara Grosso; Paula B Andrade ; Patricia Valentao ; Anabela Romano;
PUBLISHED: 2017, SOURCE: JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, VOLUME: 54, ISSUE: 1
INDEXED IN: WOS 
CrossRef
WOS CrossRef4
TITLE: Phenolic profile, antioxidant activity and enzyme inhibitory activities of extracts from aromatic plants used in Mediterranean diet
AUTHORS: Gonçalves, S; Moreira, E; Grosso, C; Andrade, PB ; Valentão, P ; Romano, A;
PUBLISHED: 2017, SOURCE: Journal of Food Science and Technology, VOLUME: 54, ISSUE: 1
AUTHORS: Gonçalves, S; Moreira, E; Grosso, C; Andrade, PB ; Valentão, P ; Romano, A;
PUBLISHED: 2017, SOURCE: Journal of Food Science and Technology, VOLUME: 54, ISSUE: 1
INDEXED IN: 
Scopus
Scopus5
TITLE: Comparative study of DNA extraction methods for soybean derived food products Full Text
AUTHORS: Isabel Mafra ; Susana A Silva; Elsa J M O Moreira; Carla Ferreira F da Silva; Beatriz, M ; Oliveira, PP;
PUBLISHED: 2008, SOURCE: FOOD CONTROL, VOLUME: 19, ISSUE: 12
AUTHORS: Isabel Mafra ; Susana A Silva; Elsa J M O Moreira; Carla Ferreira F da Silva; Beatriz, M ; Oliveira, PP;
PUBLISHED: 2008, SOURCE: FOOD CONTROL, VOLUME: 19, ISSUE: 12
