Guido Rocha Lopes
AuthID: R-001-PJK
1
TITLE: Polysaccharide-Based Carriers for Pulmonary Insulin Delivery: The Potential of Coffee as an Unconventional Source Full Text
AUTHORS: Valente, Sara A. A.; Lopes, Guido R. R.; Ferreira, Isabel; Galrinho, Miguel F. F.; Almeida, Margarida; Ferreira, Paula; Cruz, Maria T. T.; Coimbra, Manuel A. A.; Passos, Claudia P.;
PUBLISHED: 2023, SOURCE: PHARMACEUTICS, VOLUME: 15, ISSUE: 4
AUTHORS: Valente, Sara A. A.; Lopes, Guido R. R.; Ferreira, Isabel; Galrinho, Miguel F. F.; Almeida, Margarida; Ferreira, Paula; Cruz, Maria T. T.; Coimbra, Manuel A. A.; Passos, Claudia P.;
PUBLISHED: 2023, SOURCE: PHARMACEUTICS, VOLUME: 15, ISSUE: 4
INDEXED IN: 
Scopus 
WOS
Scopus WOS2
TITLE: Effect of perforated disc height and filter basket on espresso coffee carbohydrates content and composition Full Text
AUTHORS: Khamitova, G; Passos, CP; Lopes, GR; Coimbra, MA; Mustafa, AM; Vittori, S; Caprioli, G;
PUBLISHED: 2022, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY
AUTHORS: Khamitova, G; Passos, CP; Lopes, GR; Coimbra, MA; Mustafa, AM; Vittori, S; Caprioli, G;
PUBLISHED: 2022, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY
INDEXED IN: Scopus WOS
Scopus WOS3
TITLE: Carbohydrates as targeting compounds to produce infusions resembling espresso coffee brews using quality by design approach Full Text
AUTHORS: Lopes, GR; Passos, CP; Petronilho, S; Rodrigues, C; Teixeira, JA; Coimbra, MA;
PUBLISHED: 2021, SOURCE: FOOD CHEMISTRY, VOLUME: 344
AUTHORS: Lopes, GR; Passos, CP; Petronilho, S; Rodrigues, C; Teixeira, JA; Coimbra, MA;
PUBLISHED: 2021, SOURCE: FOOD CHEMISTRY, VOLUME: 344
INDEXED IN: Scopus WOS
Scopus WOS4
TITLE: Role of Coffee Caffeine and Chlorogenic Acids Adsorption to Polysaccharides with Impact on Brew Immunomodulation Effects
AUTHORS: Passos, CP; Costa, RM; Ferreira, SS; Lopes, GR; Cruz, MT; Coimbra, MA;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 2
AUTHORS: Passos, CP; Costa, RM; Ferreira, SS; Lopes, GR; Cruz, MT; Coimbra, MA;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 2
INDEXED IN: Scopus WOS
Scopus WOS5
TITLE: In vitro immunomodulatory activity of water-soluble glucans from fresh and dried Longan (Dimocarpus longan Lour.) Full Text
AUTHORS: Lan, HB; Nunes, C; Lopes, GR; Wang, K; Zhao, L; Coimbra, MA; Hu, ZY;
PUBLISHED: 2021, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 266
AUTHORS: Lan, HB; Nunes, C; Lopes, GR; Wang, K; Zhao, L; Coimbra, MA; Hu, ZY;
PUBLISHED: 2021, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 266
INDEXED IN: Scopus WOS
Scopus WOS6
TITLE: Impact of microwave-assisted extraction on roasted coffee carbohydrates, caffeine, chlorogenic acids and coloured compounds Full Text
AUTHORS: Guido R Lopes; Claudia P Passos; Carla Rodrigues; Jose A Teixeira; Manuel A Coimbra;
PUBLISHED: 2020, SOURCE: 20th EuroFoodChem Conference in FOOD RESEARCH INTERNATIONAL, VOLUME: 129
AUTHORS: Guido R Lopes; Claudia P Passos; Carla Rodrigues; Jose A Teixeira; Manuel A Coimbra;
PUBLISHED: 2020, SOURCE: 20th EuroFoodChem Conference in FOOD RESEARCH INTERNATIONAL, VOLUME: 129
INDEXED IN: Scopus WOS
Scopus WOS7
TITLE: In Vitro Hypocholesterolemic Effect of Coffee Compounds Full Text
AUTHORS: Filipe Manuel Coreta Gomes; Guido R Lopes; Claudia P Passos; Ines M Vaz; Fernanda Machado; Carlos F G C Geraldes; Maria Joao Moreno; Laura Nystrom; Manuel A Coimbra;
PUBLISHED: 2020, SOURCE: NUTRIENTS, VOLUME: 12, ISSUE: 2
AUTHORS: Filipe Manuel Coreta Gomes; Guido R Lopes; Claudia P Passos; Ines M Vaz; Fernanda Machado; Carlos F G C Geraldes; Maria Joao Moreno; Laura Nystrom; Manuel A Coimbra;
PUBLISHED: 2020, SOURCE: NUTRIENTS, VOLUME: 12, ISSUE: 2
INDEXED IN: Scopus WOS
Scopus WOS8
TITLE: Structural features of spent coffee grounds water-soluble polysaccharides: Towards tailor-made microwave assisted extractions Full Text
AUTHORS: Claudia P Passos; Alisa Rudnitskaya; Jose M M G C Neves; Guido R Lopes; Dmitry V Evtuguin; Manuel A Coimbra;
PUBLISHED: 2019, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 214
AUTHORS: Claudia P Passos; Alisa Rudnitskaya; Jose M M G C Neves; Guido R Lopes; Dmitry V Evtuguin; Manuel A Coimbra;
PUBLISHED: 2019, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 214
INDEXED IN: WOS
WOS9
TITLE: Data on yields, sugars and glycosidic-linkage analyses of coffee arabinogalactan and galactomannan mixtures and optimization of their microwave assisted extraction from spent coffee grounds
AUTHORS: Claudia P Passos; Alisa Rudnitskaya; Jose M M G C Neves; Guido R Lopes; Manuel A Coimbra;
PUBLISHED: 2019, SOURCE: DATA IN BRIEF, VOLUME: 24
AUTHORS: Claudia P Passos; Alisa Rudnitskaya; Jose M M G C Neves; Guido R Lopes; Manuel A Coimbra;
PUBLISHED: 2019, SOURCE: DATA IN BRIEF, VOLUME: 24
INDEXED IN: Scopus WOS
Scopus WOS10
TITLE: Modulation of infusion processes to obtain coffee-derived food ingredients with distinct composition Full Text
AUTHORS: Guido R Lopes; Claudia P Passos; Carla Rodrigues; Jose A Teixeira; Manuel A Coimbra;
PUBLISHED: 2019, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 245, ISSUE: 10
AUTHORS: Guido R Lopes; Claudia P Passos; Carla Rodrigues; Jose A Teixeira; Manuel A Coimbra;
PUBLISHED: 2019, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 245, ISSUE: 10
INDEXED IN: Scopus WOS
Scopus WOS