Sílvia Maria de Castro Coelho
AuthID: R-001-QE6
1
TITLE: High gamma-aminobutyric acid (GABA) producing Enterococcus malodoratus isolated from protected denomination of origin (PDO) cheese
AUTHORS: Coelho, Marcia C.; Ribeiro, Susana C.; Malcata, F. Xavier; Silva, Celia C. G. ;
PUBLISHED: 2025, SOURCE: INTERNATIONAL DAIRY JOURNAL, VOLUME: 161
AUTHORS: Coelho, Marcia C.; Ribeiro, Susana C.; Malcata, F. Xavier; Silva, Celia C. G. ;
PUBLISHED: 2025, SOURCE: INTERNATIONAL DAIRY JOURNAL, VOLUME: 161
2
TITLE: A Brief Review on the Electrohydrodynamic Techniques Used to Build Antioxidant Delivery Systems from Natural Sources Full Text
AUTHORS: Coelho, Silvia Castro; Estevinho, Berta Nogueiro ;
PUBLISHED: 2023, SOURCE: MOLECULES, VOLUME: 28, ISSUE: 8
AUTHORS: Coelho, Silvia Castro; Estevinho, Berta Nogueiro ;
PUBLISHED: 2023, SOURCE: MOLECULES, VOLUME: 28, ISSUE: 8
3
TITLE: Electrosprayed B-complex vitamins/zein microparticles for drug sustained release and antioxidant applications Full Text
AUTHORS: Coelho, Silvia Castro; Giron, Audrey; Rocha, Fernando ; Estevinho, Berta Nogueiro ;
PUBLISHED: 2023, SOURCE: JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY
AUTHORS: Coelho, Silvia Castro; Giron, Audrey; Rocha, Fernando ; Estevinho, Berta Nogueiro ;
PUBLISHED: 2023, SOURCE: JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY
4
TITLE: Recent Advances in Water-Soluble Vitamins Delivery Systems Prepared by Mechanical Processes (Electrospinning and Spray-Drying Techniques) for Food and Nutraceuticals Applications-A Review
AUTHORS: Coelho, Silvia Castro; Estevinho, Berta Nogueiro ; Rocha, Fernando ;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 9
AUTHORS: Coelho, Silvia Castro; Estevinho, Berta Nogueiro ; Rocha, Fernando ;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 9
5
TITLE: Development of starch microstructures containing vitamin B3 by electrospinning technique for application in functional food Full Text
AUTHORS: Coelho, Silvia Castro; Rocha, Fernando ; Estevinho, Berta N. ;
PUBLISHED: 2022, SOURCE: JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY
AUTHORS: Coelho, Silvia Castro; Rocha, Fernando ; Estevinho, Berta N. ;
PUBLISHED: 2022, SOURCE: JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY
6
TITLE: Electrospinning of Microstructures Incorporated with Vitamin B9 for Food Application: Characteristics and Bioactivities Full Text
AUTHORS: Coelho, Silvia Castro; Rocha, Fernando ; Estevinho, Berta Nogueiro ;
PUBLISHED: 2022, SOURCE: POLYMERS, VOLUME: 14, ISSUE: 20
AUTHORS: Coelho, Silvia Castro; Rocha, Fernando ; Estevinho, Berta Nogueiro ;
PUBLISHED: 2022, SOURCE: POLYMERS, VOLUME: 14, ISSUE: 20
7
TITLE: SYNERGETIC ACTIVITY OF PROTEASOME INHIBITOR AND NANOPARTICLES IN PANCREATIC ADENOCARCINOMA CELLS
AUTHORS: Silvia C Coelho; Maria d Carmo Pereira; man coelho;
PUBLISHED: 2015
AUTHORS: Silvia C Coelho; Maria d Carmo Pereira; man coelho;
PUBLISHED: 2015
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TITLE: Delivery of Biomolecules by functionalized inorganic/organic nanoparticles
AUTHORS: Sílvia M d Castro Coelho;
PUBLISHED: 2013
AUTHORS: Sílvia M d Castro Coelho;
PUBLISHED: 2013
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