12
TITLE: Polyphenols as food bioactive compounds in the context of Autism Spectrum Disorders: A critical mini-review  Full Text
AUTHORS: Diana Serra; Leonor M Almeida; Teresa C P Dinis;
PUBLISHED: 2019, SOURCE: NEUROSCIENCE AND BIOBEHAVIORAL REVIEWS, VOLUME: 102
INDEXED IN: Scopus WOS
13
TITLE: Polyphenols in the management of brain disorders: Modulation of the microbiota-gut-brain axis
AUTHORS: Serra, D; Almeida, LM; Dinis, TCP;
PUBLISHED: 2019, SOURCE: Advances in Food and Nutrition Research
INDEXED IN: Scopus
14
TITLE: The Impact of Chronic Intestinal Inflammation on Brain Disorders: the Microbiota-Gut-Brain Axis  Full Text
AUTHORS: Diana Serra; Leonor M Almeida; Teresa C P Dinis;
PUBLISHED: 2019, SOURCE: MOLECULAR NEUROBIOLOGY, VOLUME: 56, ISSUE: 10
INDEXED IN: Scopus WOS
15
TITLE: Dietary polyphenols: A novel strategy to modulate microbiota-gut-brain axis  Full Text
AUTHORS: Diana Serra; Leonor M Almeida; Teresa C P Dinis;
PUBLISHED: 2018, SOURCE: TRENDS IN FOOD SCIENCE & TECHNOLOGY, VOLUME: 78
INDEXED IN: WOS
Page 2 of 3. Total results: 22.