Natalia Seixas
AuthID: R-00K-TTF
1
TITLE: Use of Black Pepper Essential Oil to Produce a Healthier Chicken Pâté
AUTHORS: Rodrigues, Sandra S. Q. ; Leite, Ana; Vasconcelos, Lia; Pereira, Etelvina; Seixas, Natalia L.; Estevinho, Leticia; Teixeira, Alfredo;
PUBLISHED: 2025, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 15, ISSUE: 4
AUTHORS: Rodrigues, Sandra S. Q. ; Leite, Ana; Vasconcelos, Lia; Pereira, Etelvina; Seixas, Natalia L.; Estevinho, Leticia; Teixeira, Alfredo;
PUBLISHED: 2025, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 15, ISSUE: 4
2
TITLE: Phenolic Class Analysis in Honey: Comparison of Classical and Single UV Spectrum Methodologies
AUTHORS: Paula, Vanessa B.; Sousa Dias, Miguel L.; Seixas, Natalia L.; Combarros Fuertes, Patricia; Estevinho, Leticia M.; Dias, Luis G.;
PUBLISHED: 2024, SOURCE: PROCESSES, VOLUME: 12, ISSUE: 10
AUTHORS: Paula, Vanessa B.; Sousa Dias, Miguel L.; Seixas, Natalia L.; Combarros Fuertes, Patricia; Estevinho, Leticia M.; Dias, Luis G.;
PUBLISHED: 2024, SOURCE: PROCESSES, VOLUME: 12, ISSUE: 10
