Sílvia Cruz Barros
AuthID: R-00M-0FP
11
TITLE: The potential of citrus by-products in the development of functional food and active packaging
AUTHORS: Ana Rita Soares Mateus; Silvia Barros; Angelina Pena; Ana Sanches Silva;
PUBLISHED: 2023, SOURCE: Advances in Food and Nutrition Research
AUTHORS: Ana Rita Soares Mateus; Silvia Barros; Angelina Pena; Ana Sanches Silva;
PUBLISHED: 2023, SOURCE: Advances in Food and Nutrition Research
12
TITLE: UHPLC-ToF-MS as a High-Resolution Mass Spectrometry Tool for Veterinary Drug Quantification in Milk
AUTHORS: Leite, Marta; Marques, Ana Rita; Pouca, Ana Sofia Vila; Barros, Silvia Cruz; Barbosa, Jorge; Ramos, Fernando; Afonso, Isabel Maria; Freitas, Andreia;
PUBLISHED: 2023, SOURCE: SEPARATIONS, VOLUME: 10, ISSUE: 8
AUTHORS: Leite, Marta; Marques, Ana Rita; Pouca, Ana Sofia Vila; Barros, Silvia Cruz; Barbosa, Jorge; Ramos, Fernando; Afonso, Isabel Maria; Freitas, Andreia;
PUBLISHED: 2023, SOURCE: SEPARATIONS, VOLUME: 10, ISSUE: 8
13
TITLE: Ergot Alkaloids on Cereals and Seeds: Analytical Methods, Occurrence, and Future Perspectives
AUTHORS: Silva, Angela; Mateus, Ana Rita Soares; Barros, Silvia Cruz; Silva, Ana Sanches;
PUBLISHED: 2023, SOURCE: MOLECULES, VOLUME: 28, ISSUE: 20
AUTHORS: Silva, Angela; Mateus, Ana Rita Soares; Barros, Silvia Cruz; Silva, Ana Sanches;
PUBLISHED: 2023, SOURCE: MOLECULES, VOLUME: 28, ISSUE: 20
14
TITLE: Mycotoxins Contamination in Rice: Analytical Methods, Occurrence and Detoxification Strategies
AUTHORS: Santos, Ana Rita; Carreiro, Filipa; Freitas, Andreia; Barros, Silvia; Brites, Carla; Ramos, Fernando; Silva, Ana Sanches;
PUBLISHED: 2022, SOURCE: TOXINS, VOLUME: 14, ISSUE: 9
AUTHORS: Santos, Ana Rita; Carreiro, Filipa; Freitas, Andreia; Barros, Silvia; Brites, Carla; Ramos, Fernando; Silva, Ana Sanches;
PUBLISHED: 2022, SOURCE: TOXINS, VOLUME: 14, ISSUE: 9
15
TITLE: Evaluation of Biobased Solutions for Mycotoxin Mitigation on Stored Maize
AUTHORS: Bruna Carbas; Andreia Soares; Sílvia Barros; Ana Carqueijo; Andreia Freitas; Ana Sanches Silva; Daniela Simões; Tiago Pinto; Eugénia de Andrade; Carla Brites;
PUBLISHED: 2022, SOURCE: IOCAG 2022
AUTHORS: Bruna Carbas; Andreia Soares; Sílvia Barros; Ana Carqueijo; Andreia Freitas; Ana Sanches Silva; Daniela Simões; Tiago Pinto; Eugénia de Andrade; Carla Brites;
PUBLISHED: 2022, SOURCE: IOCAG 2022
18
TITLE: Assessing antibiotic residues in piglet liver and kidney samples: How to manage the results obtained
AUTHORS: Carlota Gamboa-Cruz; Sílvia Barros; Ana Sofia Vila Pouca; Jorge Barbosa; Andreia Freitas; Fernando Ramos;
PUBLISHED: 2021, SOURCE: Food Control, VOLUME: 122
AUTHORS: Carlota Gamboa-Cruz; Sílvia Barros; Ana Sofia Vila Pouca; Jorge Barbosa; Andreia Freitas; Fernando Ramos;
PUBLISHED: 2021, SOURCE: Food Control, VOLUME: 122
19
TITLE: Development and Validation of a Multi-detection Confirmatory Method for Antibiotics Determination in Piglet Kidneys by UHPLC-TOF-MS According Commission Decision 2002/657/EC
AUTHORS: Freitas, A; Pouca, ASV; Magalhaes, D; Gamboa Cruz, C; Barros, S; Barbosa, J; Ramos, F;
PUBLISHED: 2020, SOURCE: FOOD ANALYTICAL METHODS, VOLUME: 14, ISSUE: 3
AUTHORS: Freitas, A; Pouca, ASV; Magalhaes, D; Gamboa Cruz, C; Barros, S; Barbosa, J; Ramos, F;
PUBLISHED: 2020, SOURCE: FOOD ANALYTICAL METHODS, VOLUME: 14, ISSUE: 3