121
TITLE: Screening of the antimicrobial activity of some extracts of edible wild plants in Morocco
AUTHORS: Aboukhalaf, A; El Amraoui, B; Tabatou, M; da Rocha, JMF; Belahsen, R;
PUBLISHED: 2020, SOURCE: FUNCTIONAL FOODS IN HEALTH AND DISEASE, VOLUME: 10, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef: 13
IN MY: ORCID
122
TITLE: On the valorization of lactose and its derivatives from cheese whey as a dairy industry by-product: an overview
AUTHORS: Rocha, JM; Guerra, A;
PUBLISHED: 2020, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 246, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef: 42
IN MY: ORCID
123
TITLE: Bioconversion of Milk Permeate with Selected Lactic Acid Bacteria Strains and Apple By-Products into Beverages with Antimicrobial Properties and Enriched with Galactooligosaccharides
AUTHORS: Zokaityte, E; Cernauskas, D; Klupsaite, D; Lele, V; Starkute, V; Zavistanaviciute, P; Ruzauskas, M; Gruzauskas, R; Juodeikiene, G; Rocha, JM; Bliznikas, S; Viskelis, P; Ruibys, R; Bartkiene, E;
PUBLISHED: 2020, SOURCE: MICROORGANISMS, VOLUME: 8, ISSUE: 8
INDEXED IN: Scopus WOS CrossRef: 40
IN MY: ORCID
124
TITLE: Advances on the Valorisation and Functionalization of By-Products and Wastes from Cereal-Based Processing Industry
AUTHORS: Skendi, A; Zinoviadou, KG; Papageorgiou, M; Rocha, JM;
PUBLISHED: 2020, SOURCE: FOODS, VOLUME: 9, ISSUE: 9
INDEXED IN: Scopus WOS CrossRef: 53
IN MY: ORCID
125
TITLE: Monitoring and Optimization of Cupuacu Seed Fermentation, Drying and Storage Processes
AUTHORS: Souza, JML; Rocha, JM; Cartaxo, CBC; Vasconcelos, MAM; Alvares, VS; Nascimento, MM; Yomura, RTB; Kaefer, S;
PUBLISHED: 2020, SOURCE: MICROORGANISMS, VOLUME: 8, ISSUE: 9
INDEXED IN: Scopus WOS CrossRef: 9
IN MY: ORCID
126
TITLE: Aqueous two-phase systems and monolithic chromatography as alternative technological platforms for virus and virus-like particle purification
AUTHORS: Rocha, JM;
PUBLISHED: 2020, SOURCE: JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY, VOLUME: 96, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 9
IN MY: ORCID
127
TITLE: Comprehensive review on the interaction between natural compounds and brain receptors: Benefits and toxicity  Full Text
AUTHORS: Silva, AR; Grosso, C; Delerue Matos, C ; Rocha, JM;
PUBLISHED: 2019, SOURCE: EUROPEAN JOURNAL OF MEDICINAL CHEMISTRY, VOLUME: 174
INDEXED IN: Scopus WOS CrossRef: 37
IN MY: ORCID
128
TITLE: Direct PCR-free electrochemical biosensing of plant-food derived nucleic acids in genomic DNA extracts. Application to the determination of the key allergen Sola l 7 in tomato seeds
AUTHORS: Pereira Barros, MA; Barroso, MF ; Martin Pedraza, L; Vargas, E; Benede, S; Villalba, M; Rocha, JM; Campuzano, S; Pingarron, JM;
PUBLISHED: 2019, SOURCE: BIOSENSORS & BIOELECTRONICS, VOLUME: 137
INDEXED IN: Scopus WOS CrossRef: 23
IN MY: ORCID
129
TITLE: What is the Main Processing Factor Influencing Staphylococcus Species Diversity in Different Manufacturing Units?
AUTHORS: Fraqueza, MJ ; Rocha, JM; Laranjo, M; Potes, ME; Fialho, AR; Fernandes, MJ; Fernandes, MH; Barreto, A; Semedo Lemsaddek, T ; Elias, M ;
PUBLISHED: 2019, SOURCE: JOURNAL OF FOOD SCIENCE, VOLUME: 84, ISSUE: 10
INDEXED IN: Scopus WOS CrossRef: 7
IN MY: ORCID
130
TITLE: Antibiotic resistance in wastewater treatment plants: Tackling the black box  Full Text
AUTHORS: Celia M Manaia ; Jaqueline Rocha; Nazareno Scaccia; Roberto Marano; Elena Radu; Francesco Biancullo; Francisco Cerqueira; Gianuario Fortunato; Iakovos C Iakovides; Ian Zammit; Ioannis Kampouris; Ivone Vaz Moreira ; Olga C Nunes ;
PUBLISHED: 2018, SOURCE: ENVIRONMENT INTERNATIONAL, VOLUME: 115
INDEXED IN: Scopus WOS CrossRef: 3
Page 13 of 15. Total results: 141.