Codium Tomentosum and Plocamium Cartilagineum: Chemistry and Antioxidant Potential

AuthID
 P-003-7FH
6
Author(s)
Trindade, P
·
Document Type
Article
Year published
2010
Published
in FOOD CHEMISTRY, ISSN: 0308-8146
Volume: 119, Issue: 4, Pages: 1359-1368 (10)
Indexing
Wos®
Scopus®
Crossref®44
Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-70450224465
Wos: WOS:000272989600012
Source Identifiers
ISSN: 0308-8146
Export Publication Metadata
Marked List
 Add to Marked List
Info
At this moment we don't have any links to full text documens.

A place for researchers and their institutions

Useful Links

Get Help

© 2024 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service