Susceptibility of Listeria Monocytogenes from Traditional Cheese-Dairies to In-Use Sanitizers

AuthID
 P-003-JH0
3
Author(s)
Lourenco, A
·
Neves, E
·
Document Type
Article
Year published
2009
Published
in FOOD CONTROL, ISSN: 0956-7135
Volume: 20, Issue: 6, Pages: 585-589 (5)
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Scopus®
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Publication Identifiers
Scopus: 2-s2.0-60749125789
Wos: WOS:000264470200011
Source Identifiers
ISSN: 0956-7135
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