Quality Control Materials in Food Composition Databanks

AuthID
P-003-M2Y
5
Author(s)
Document Type
Article
Year published
2009
Published
in FOOD CHEMISTRY, ISSN: 0308-8146
Volume: 113, Issue: 3, Pages: 768-775 (8)
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Publication Identifiers
Scopus: 2-s2.0-55949108143
Wos: WOS:000261856900006
Source Identifiers
ISSN: 0308-8146
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