A Comprehensive Review of the Literature on Continuous Improvement Approaches in Food Services Management

AuthID
 P-017-2AX
4
Author(s)
Monteiro, C
·
Document Type
Review
Year published
2024
Published
in INTERNATIONAL JOURNAL OF HOSPITALITY MANAGEMENT, ISSN: 0278-4319
Volume: 123, Pages: 103916 (15)
Indexing
Wos®
Scopus®
Crossref®3
Unpaywall®
Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-85203624007
Unpaywall: 10.1016/j.ijhm.2024.103916
Wos: WOS:001316396000001
Source Identifiers
ISSN: 0278-4319
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