Publications

AuthID
P-018-HVB

Author(s)

Duarte, Carla Margarida

Mota, J.

Assunção, R.

Martins, C.

Nunes, C.

Alvito, P.

Ferreira, Ricardo Boavida

Sousa, Isabel

Document Type

Proceedings Paper

Year published

2020

Published

in 6th International Conference on Food Chemistry & Technology (FCT-2020) - A Virtual Conference held on 5th - 6th October

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Publication Identifiers

Handle: https://hdl.handle.net/10400.5/22067

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