In Vivo Pectin Solubility in Ripening and Chill-Injured Tomato Fruit

AuthID
P-004-1Y5
2
Author(s)
Huber, DJ
Document Type
Article
Year published
2008
Published
in PLANT SCIENCE, ISSN: 0168-9452
Volume: 174, Issue: 2, Pages: 174-182 (9)
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Publication Identifiers
Scopus: 2-s2.0-37349127581
Wos: WOS:000252692600008
Source Identifiers
ISSN: 0168-9452
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