Publications

AuthID
P-018-RNN

Author(s)

Leite, A

Vasconcelos, L

Rodrigues, SSQ

Document Type

Review

Year published

2025

Published

in JOURNAL OF FOOD COMPOSITION AND ANALYSIS, ISSN: 0889-1575

Volume: 144, Pages: 107746 (9)

Indexing

Wos^®

Scopus^®

Crossref^®

Google Scholar^®

Publication Identifiers

DOI: 10.1016/j.jfca.2025.107746

Scopus: 2-s2.0-105004308699

Wos: WOS:001490570800009

Source Identifiers

ISSN: 0889-1575

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