Unlocking the Functional and Nutritional Potential of Microalgae Proteins in Food Systems: A Narrative Review

AuthID
 P-018-S2M
1
Author(s)
Document Type
Review
Year published
2025
Published
in FOODS
Volume: 14, Issue: 9, Pages: 1524 (19)
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Wos®
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Pubmed®
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Publication Identifiers
Pubmed: 40361607
Wos: WOS:001486291200001
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