Publications

AuthID
P-018-X6X

Author(s)

Fernandes, EA

Palma, M

Lente-Silva, A

Viegas, I

Jones, JG

Lordelo, MM

Martins, LL

Raymundo, A

Document Type

Article in Press

Year published

2025

Published

in ACS FOOD SCIENCE & TECHNOLOGY, ISSN: 2692-1944

Indexing

Wos^®

Scopus^®

Google Scholar^®

Publication Identifiers

DOI: 10.1021/acsfoodscitech.5c00228

Scopus: 2-s2.0-105005765129

Wos: WOS:001491842800001

Source Identifiers

ISSN: 2692-1944

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