Sustainable Edible Coatings Enriched with Bioactive Extracts from Exhausted Olive Pomace, Fucus Spiralis, and Limnospira Sp. for the Postharvest Preservation of Strawberries

AuthID
P-01A-19E
4
Author(s)
Martins, VFR
·
Morais, AMMB
Document Type
Article
Year published
2025
Published
in Coatings
Volume: 15, Issue: 9, Pages: 1085
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