Cultural Contrasts in Vegan Food Choice: A Multi-Methods Comparative Analysis of Consumption Values in Portugal and India

AuthID
 P-01A-7WF
4
Author(s)
Tharakan, RR
Document Type
Article
Year published
2025
Published
in INTERNATIONAL JOURNAL OF GASTRONOMY AND FOOD SCIENCE, ISSN: 1878-450X
Volume: 42, Pages: 101310 (13)
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Publication Identifiers
Scopus: 2-s2.0-105017790133
Wos: WOS:001590345500001
Source Identifiers
ISSN: 1878-450X
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