Antimicrobial Effects of a Microemulsion and a Nanoemulsion on Enteric and Other Pathogens and Biofilms

AuthID
 P-004-86W
6
Author(s)
Domingues, RJ
·
Document Type
Article
Year published
2007
Published
in INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, ISSN: 0168-1605
Volume: 118, Issue: 1, Pages: 15-19 (5)
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Scopus®
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Pubmed®
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Publication Identifiers
Pubmed: 17610974
Scopus: 2-s2.0-34547431587
Wos: WOS:000249163400003
Source Identifiers
ISSN: 0168-1605
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