Impact of Organic and Conventional Production Systems on Mineral, Chemical, Antioxidants, and Colorimetric Composition of Grape Pomace from Different Cultivars

AuthID
P-01A-ZE7
7
Author(s)
Freitas, D
·
Coelho, ARF
·
Marques, AC
·
Dias, J
·
Amaral, O
·
Lageiro, M
·
Document Type
Article
Year published
2026
Published
in SCI
Volume: 8, Issue: 1, Pages: 12 (22)
Indexing
Publication Identifiers
Scopus: 2-s2.0-105028722968
Wos: WOS:001671217900001
Export Publication Metadata
Marked List
Info
At this moment we don't have any links to full text documens.