Potential Use of Frass from Edible Insect Tenebrio Molitor for Proteases Production by Solid-State Fermentation

AuthID
 P-01B-0E2
6
Author(s)
Muñoz-Seijas N.
·
Fernandes H.
·
Outeiriño D.
·
Morán-Aguilar M.G.
·
Domínguez J.M.
·
Document Type
Article
Year published
2024
Published
in Food and Bioproducts Processing, ISSN: 09603085
Volume: 144, Pages: 146-155 (9)
Indexing
Scopus®
Crossref®17
Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-85183939373
Source Identifiers
ISSN: 09603085
Export Publication Metadata
Marked List
 Add to Marked List
Info
At this moment we don't have any links to full text documens.

footer slogan

Useful Links

Get Help

© 2026 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service