Antibacterial Activity of Veronica Montana L. Extract and of Protocatechuic Acid Incorporated in a Food System

AuthID
P-005-1C2
7
Author(s)
Stojkovic, DS
·
Zivkovic, J
·
Sokovic, M
·
Glamoclija, J
·
Jankovic, T
·
Maksimovic, Z
Document Type
Article
Year published
2013
Published
in FOOD AND CHEMICAL TOXICOLOGY, ISSN: 0278-6915
Volume: 55, Pages: 209-213 (5)
Indexing
Publication Identifiers
Pubmed: 23333716
Scopus: 2-s2.0-84873283857
Wos: WOS:000317536900027
Source Identifiers
ISSN: 0278-6915
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