Determination of Cobalt in Wine and Must by Electrothermal Atomization Atomic Absorption Spectrometry: Analytical Method Development and Validation [Determinação de Cobalto Em Vinho e Mosto Por Espectrofotometria de Absorção Atómica Com Atomização Electrotérmica. Desenvolvimento e Validação do Método de Análise]

AuthID
 P-007-V4H
3
Author(s)
Neves, A
·
Document Type
Article
Year published
2009
Published
in Ciencia e Tecnica Vitivinicola, ISSN: 0254-0223
Volume: 24, Issue: 2, Pages: 65-72
Indexing
Scopus®
Publication Identifiers
Scopus: 2-s2.0-77955563918
Source Identifiers
ISSN: 0254-0223
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