Young Adults and Wine Consumption a Qualitative Application of the Theory of Planned Behavior

AuthID
 P-009-JH7
4
Author(s)
Document Type
Article
Year published
2014
Published
in BRITISH FOOD JOURNAL, ISSN: 0007-070X
Volume: 116, Issue: 5, Pages: 832-848 (17)
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Scopus®
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Publication Identifiers
Scopus: 2-s2.0-84902438312
Wos: WOS:000341655900008
Source Identifiers
ISSN: 0007-070X
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