Determination of Ochratoxin A in Bread: Evaluation of Microwave-Assisted Extraction Using an Orthogonal Composite Design Coupled with Response Surface Methodology

AuthID
 P-00H-5BB
10
Author(s)
Duarte, SC
·
Document Type
Article
Year published
2012
Published
in Food Bioprocess Technol - Food and Bioprocess Technology, ISSN: 1935-5130
Volume: 6, Issue: 9, Pages: 2466-2477
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ISSN: 1935-5130
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