Bacterial Cellulose-Lactoferrin as an Antimicrobial Edible Packaging

AuthID
P-00K-C9M
9
Author(s)
Goncalves, S
·
Silva, JP
·
Sencadas, V
·
Lanceros Mendez, S
·
Pinheiro, AC
·
Rodrigues, LR
·
Document Type
Article
Year published
2016
Published
in FOOD HYDROCOLLOIDS, ISSN: 0268-005X
Volume: 58, Pages: 126-140 (15)
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Publication Identifiers
Wos: WOS:000373168200014
Source Identifiers
ISSN: 0268-005X
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