Nutritional Profile of the Portuguese Cabbage (Brassica Oleracea L Var. Costata) and Its Relationship with the Elemental Soil Analysis

AuthID
 P-00K-G9K
12
Author(s)
Pais, I
·
Canuto, D
·
Pataco, I
·
Ribeiro, V
·
Document Type
Article
Year published
2016
Published
in EMIRATES JOURNAL OF FOOD AND AGRICULTURE, ISSN: 2079-052X
Volume: 28, Issue: 6, Pages: 381-388 (8)
Indexing
Wos®
Crossref®
Google Scholar®
Publication Identifiers
Wos: WOS:000376217300004
Source Identifiers
ISSN: 2079-052X
Export Publication Metadata
Marked List
 Add to Marked List
Info
At this moment we don't have any links to full text documens.

A place for researchers and their institutions

Useful Links

Get Help

© 2024 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service