Publications

AuthID
P-00N-4MC

Author(s)

Guadalupe Soto Zarazua, MG

Bah, M

Gomes Costa, ASG

Rodrigues, F

Pimentel, FB

Rojas Molina, I

Rojas, A

Document Type

Article

Year published

2017

Published

in JOURNAL OF MEDICINAL FOOD, ISSN: 1096-620X

Volume: 20, Issue: 10, Pages: 1039-1046 (8)

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Wos^®

Google Scholar^®

Publication Identifiers

DOI: 10.1089/jmf.2017.0046

Wos: WOS:000413102000012

Source Identifiers

ISSN: 1096-620X

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