Construction of a Biocompatible and Antioxidant Multilayer Coating by Layer-By-Layer Assembly of Kappa-Carrageenan and Quercetin Nanoparticles

AuthID
 P-00N-N1H
7
Author(s)
Souza, MP
·
Vaz, AFM
·
Costa, TB
·
Cerqueira, MA
·
De Castro, CMMB
·
Carneiro da Cunha, MG
Document Type
Article
Year published
2018
Published
in FOOD AND BIOPROCESS TECHNOLOGY, ISSN: 1935-5130
Volume: 11, Issue: 5, Pages: 1050-1060 (11)
Indexing
Wos®
Scopus®
Crossref®27
Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-85042108708
Wos: WOS:000429030600014
Source Identifiers
ISSN: 1935-5130
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