Antifungal Effect of Organic Acids from Lactic Acid Bacteria on Penicillium Nordicum

AuthID
 P-00P-MVH
3
Author(s)
Guimaraes, A
·
Document Type
Article
Year published
2018
Published
in FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, ISSN: 1944-0049
Volume: 35, Issue: 9, Pages: 1803-1818 (16)
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Publication Identifiers
Wos: WOS:000444438800014
Source Identifiers
ISSN: 1944-0049
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