Pre- and Postharvest Strategies to Minimize Mycotoxin Contamination in the Rice Food Chain

AuthID
 P-00Q-7G1
9
Author(s)
Gonçalves, A
·
Gkrillas, A
·
Dorne, JL
·
Dall'Asta, C
·
Palumbo, R
·
Battilani, P
·
Giorni, P
Document Type
Review
Year published
2019
Published
in Comprehensive Reviews in Food Science and Food Safety, ISSN: 1541-4337
Volume: 18, Issue: 2, Pages: 441-454
Indexing
Scopus®
Crossref®69
Handle®
Publication Identifiers
Scopus: 2-s2.0-85061433705
Source Identifiers
ISSN: 1541-4337
Export Publication Metadata
Marked List
 Add to Marked List
Info
At this moment we don't have any links to full text documens.

footer slogan

Useful Links

Get Help

© 2025 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service