Human Bioavailability of Phenolic Compounds Found in Common Beans: the Use of High-Resolution Ms to Evaluate Inter-Individual Variability

AuthID
P-00R-P9V
7
Author(s)
Feliciano, RP
·
Rodriguez Mateos, A
·
Vaz Patto, MCV
·
Document Type
Article
Year published
2020
Published
in BRITISH JOURNAL OF NUTRITION, ISSN: 0007-1145
Volume: 123, Issue: 3, Pages: 273-292 (20)
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Publication Identifiers
Pubmed: 31699168
Scopus: 2-s2.0-85078822552
Wos: WOS:000510485900004
Source Identifiers
ISSN: 0007-1145
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