Maria Eduardo da Costa Morgado Figueira


AuthID: R-000-B9Z
Researcher does not exists.

Confirmed Publications: 11



1
TITLE: Fluoride content of soft drinks, nectars, juices, juice drinks, concentrates, teas and infusions marketed in Portugal  Full Text
AUTHORS: Fojo, C; Figueira, ME ; Almeida, CMM ;
SOURCE: FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, VOLUME: 30, ISSUE: 4, PUBLISHED: 2013
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
2
TITLE: Vitamin K in Green Tea Leaves
AUTHORS: Almeida, CMM; Figueira, ME ;
SOURCE: Tea in Health and Disease Prevention, PUBLISHED: 2013
INDEXED IN: Scopus CrossRef
IN MY: ORCID
3
4
TITLE: Characterization of traditional and exotic apple varieties from Portugal. Part 1-Nutritional, phytochemical and sensory evaluation  Full Text
AUTHORS: Rodrigo P Feliciano; Antunes, C; Ramos, A; Ana Teresa Serra ; Figueira, ME ; Catarina M M Duarte ; Agostinho de Carvalho; Maria R Bronze ;
SOURCE: JOURNAL OF FUNCTIONAL FOODS, VOLUME: 2, ISSUE: 1, PUBLISHED: 2010
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
5
6
7
TITLE: Anti-inflammatory effect of lycopene on carrageenan-induced paw oedema and hepatic ischaemia-reperfusion in the rat
AUTHORS: Leticia Bignotto; Joao Rocha; Bruno Sepodes ; Maria Eduardo Figueira ; Rui Pinto; Marco Chaud; Joao de Carvalho; Heitor Moreno; Helder Mota Filipe ;
SOURCE: BRITISH JOURNAL OF NUTRITION, VOLUME: 102, ISSUE: 1, PUBLISHED: 2009
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
8
TITLE: Fluoride content in green tea infusions (Camellia sinensis)
AUTHORS: Marcia Reto; Maria Eduardo Figueira ; Helder Mota Filipe ; Cristina M M Almeida ;
SOURCE: QUIMICA NOVA, VOLUME: 31, ISSUE: 2, PUBLISHED: 2008
INDEXED IN: Scopus WOS
IN MY: ORCID
9
TITLE: Analysis of vitamin K in green tea leafs and infusions by SPME-GC-FID  Full Text
AUTHORS: Marcia Reto; Maria E Figueira ; Helder M Filipe ; Cristina M M Almeida ;
SOURCE: FOOD CHEMISTRY, VOLUME: 100, ISSUE: 1, PUBLISHED: 2007
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
10
TITLE: Chemical composition of green tea (Camellia sinensis) infusions commercialized in Portugal  Full Text
AUTHORS: Marcia Reto; Maria Eduardo Figueira ; Helder Mota Filipe ; Cristina M M Almeida ;
SOURCE: PLANT FOODS FOR HUMAN NUTRITION, VOLUME: 62, ISSUE: 4, PUBLISHED: 2007
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
Page 1 of 2. Total results: 11.

A place for researchers and their institutions

Useful Links

Get Help

© 2021 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service